Hey everyone, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Fried carapau fish and tomato gravy. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Fried carapau fish and tomato gravy Recipe. We Kenyan's love our fish and why should we not? We get fresh Tilapia fish from Lake Victoria in the Nyanza province.
You can cook Fried carapau fish and tomato gravy using 10 ingredients and 5 steps. Here is how you cook it.
To make Tomato Gravy: In a large saucepan, heat butter over medium-high heat.Allow butter to foam and begin to brown.The blend of tomatoes and fish sauce makes seriously delicious gravy which is used to stir-fry and soften fried tofu pieces.These juicy tofu pieces with delectable gravy are a sure favourite. fish curry in a tomato gravy
Fried fish in fresh tomato sauce (Ca Chien Sot Ca Chua).The combination of crispy fish and sweet-yet-slightly-tart tomato sauce is simply divine and a taste of childhood.Savory Cupcake Recipe: Fried Chicken, Cornbread and Mashed Potato & Gravy Cupcakes.
My Other Blogs healthfood desivideshi avocado and grilled tomatoes mash - I was asked to write a story for a food magazine, sharing my collection of mortars and pestles and as I started bringing them out one by one to style and Tomatoes lend a.This traditional Indian tomato gravy can be used as a base for all sorts of vegetables, boiled eggs, cubed paneer or chicken.This will form a spicy gravy to which you can add any mixture of vegetables or boiled eggs or fried fish or chicken or lamb/goat.Smothered with a savory tomato gravy, it will be sure to leaving you wanting more.Air Fryer Fried Ravioli on a Stick.