Recipe of Delicious Old fashioned chocolate fudge

Old fashioned chocolate fudge Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Old fashioned chocolate fudge” recipe we have found so far. This will be really delicious.

Ingredients of Old fashioned chocolate fudge

1. You need 1 lb of marshmallow fluff.
2. Make ready 1 stick of butter or margarine.
3. Make ready 1 (12 oz) of can evaporated milk.
4. Make ready 5 cups of sugar.
5. Prepare 1 tsp of salt.
6. You need 4 cups of chocolate chips.
7. You need of Good splash vanilla.

Combine sugar, cocoa and milk in a medium saucepan.Stir to blend, then bring to a boil, stirring constantly.This page contains old-fashioned chocolate fudge recipes.We always made fudge for Christmas for the family as well as for neighbors and as gifts for many people.

Old fashioned chocolate fudge step by step

1. In a large pot, on med/low heat, combine first 5 ingredients. Stir until completely combined. Attach your thermometer to the side of the pot but don’t let it touch the bottom..
2. Raise the heat to medium and stir constantly. You’ll be stirring for awhile lol continue stirring until the thermometer reads soft ball stage. As soon as it reaches soft ball stage pull the pan off the heat..
3. Stir in the chocolate chips and vanilla. Stir til totally combined and pour into a greased 9x13 Pyrex dish. Allow to cool before cutting..

It's not "easy" to make (is any candy.My mom used to make this fudge recipe for holidays and it has always been a favorite of the family.Beat with a wooden spoon until fudge thickens and just begins to loose some of its gloss.

We could never make it on a rainy day though as it wouldn't set up properly, so on rainy days, we made cookies.When it comes to desserts, fudge is probably the richest of any you can think of.These little squares of heaven are so delectable But no matter how good fudge is, it can be difficult to make, especially the old-fashioned kind that needs to be beaten in order to set.Old-fashioned chocolate fudge is made like many traditional fudges, which means it needs to be beaten after being cooked so it will set up properly.You can do this step by hand or use an electric mixer, but be sure to avoid overbeating or the fudge will be unpleasantly grainy.