Easy Way to Make Speedy Yogurt Cilantro Beef Skewers

Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Yogurt Cilantro Beef Skewers. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Yogurt Cilantro Beef Skewers Recipe. Serve with the chimichurri and pickled onion. Serve with the chimichurri and pickled onion.

You can have Yogurt Cilantro Beef Skewers using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Yogurt Cilantro Beef Skewers

1. Make ready 1 cup of plain yogurt.
2. It’s 1 1/2 pounds of beef.
3. Make ready 1/4-1/2 cup of fresh cilantro.
4. Make ready 1/4 of onion.
5. It’s 3 Tbsp of oil.
6. You need 1 Tbsp of acid (lime, lemon juice or vinegar).
7. Prepare 4-5 cloves of garlic.
8. You need 1 tsp of kosher salt.
9. Prepare 1-2 inch of piece of ginger.
10. Make ready 1/2 tsp of black pepper.
11. Take to taste of hot sauce or hot peppers.
12. Prepare 1 Tbsp of Garam masala or curry powder.

Add to that a cilantro yogurt sauce and grilled lemons for drizzling and you have a quick, easy and delicious meal!You can cook these skewers on the BBQ, in a grill pan on the stove-top or under the broiler in your oven.Be sure not to crowd the skewers too much, so that the chicken will cook both.On meal night: thread marinated chicken onto prepared skewers and place on hot grill.

Yogurt Cilantro Beef Skewers step by step

1. Mix everything except the beef in a blender.
2. Slice your beef so it is about the same height as width. Mine are about 1/2 a side..
3. Mix beef and marinade. I let mine marinate over night typically. So this is usually make a day ahead thing for me..
4. About 1 hour before cooking, soak your bamboo skewers so they don't burn, if using..
5. Place beef skewers so they will cook evenly. Leave space between pieces. I'm folding these in half because of their length.
6. Grill on a medium high heat turning as each side is done. For my pieces here, about 3 minutes a side.
7. Serve hot.

Garlic, cilantro, and mint are main flavor stars in this recipe but pomegranate, pinenuts, and cumin all play an important supporting role.This recipe is bursting with flavor and cooking them.Combine all ingredients in a medium bowl and season with salt and pepper to taste.

A yogurt and mint marinade helps keep these lamb skewers moist and tender.I wanted to bring those two flavors to these skewers, but knew I needed some other ingredients to complete the For the Marinade: Place yogurt, lemon juice, lemon zest, olive oil, mint leaves, cilantro leaves, garlic, salt.Here at Skewers we strive to serve food with the same elemental quality that are the hallmarks if Mediterranean fare.Choice of beef, chicken or lamb with couscous Hummus, lettuce green and yogurt cucumber in pita bread. *Veggies Gyros.In a large bowl, whisk the yogurt with the green peppercorns, shallots, garlic, lemon juice, sugar and cumin.