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Recipe of Delicious Yakiniku (Grilled Beef Japanese style)

By Easy Recipes 15 April 2020
Recipe of Delicious Yakiniku (Grilled Beef Japanese style)
Recipe of Delicious Yakiniku (Grilled Beef Japanese style)

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Yakiniku (Grilled Beef Japanese style). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Yakiniku (Grilled Beef Japanese style) Recipe. World's Best Beef On Binchotan Charcoal Grill Yakiniku is the Japanese word for "grilled meat." Yaki means grilled and niku is meat.

You can have Yakiniku (Grilled Beef Japanese style) using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Yakiniku (Grilled Beef Japanese style)

  1. Prepare of <Yakiniku sauce>.
  2. Make ready 4 of Tbsp(60 cc)…Soy sauce.
  3. It’s 2 of Tbsp(24 g)…Sugar.
  4. It’s 1 of Tbsp(15 cc)…Sesame oil or Vegetable oil.
  5. Make ready 1 of tsp…Grated garlic.
  6. It’s 1 of tsp…White sesame.
  7. It’s of <Beef for Yaki-niku>.
  8. Take 100 of g…Sliced Beef(Like flank, about 1-2 mm).
  9. Prepare 1 of Tbsp(15 cc)…Yakiniku sauce.

Photo about Delicious grilled beef tongue in Hokkaido, Japan.Beef tongue are grilled in japanese style sauce to get unique taste.Japanese Grill Yakiniku Grills Yakiniku Japanese Indoor Grill Hot Sale Japanese BBQ Grill Charcoal Smokeless Barbecue Barbeque Yakiniku Korean Style Indoor Table Top Grills For Restaurant.It is however different from the American style barbecue.

Yakiniku (Grilled Beef Japanese style) step by step

  1. First, make the sauce. Mix the ingredients of the Yakiniku sauce, all..
  2. Next, season the beef. Pour 1 Tbsp Yakiniku sauce into beef and leave, 5-6 minutes. (Let's mix the sauce with beef, enough.).
  3. Warming the grill well. Bake to the seasoned beef for 2-3 minutes..
  4. This is completed! Let's eat! And let's drink beer!.

It's a popular dish, which originated in Korea.Yakiniku is enjoyed with a dipping sauce.You can purchase a bottle of Yakiniku Sauce at Japanese grocery stores, but you can make it at home too!

Beef, pork, chicken are usually thinly sliced for quick grilling and This type of barbecue is called yakiniku which translates to grilled meat.People outside of Japan are sometimes familiar with yakitori, a skewered.Yakiniku (焼き肉) or Japanese grilled meat/BBQ is my favorite.I love playing with my food.When I was a child, I often engaged myself in Yakiniku is mostly beef, but I had chicken drumsticks.

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