Recipe of Ultimate Chinese Chicken

Chinese Chicken Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Chicken is one of the most popular ingredients in Chinese cuisine. Chinese people use all parts of the chicken—including the feet and even the crown—to make some really delicious dishes.

Here is the best “Chinese Chicken” recipe we have found until now. This is gonna really delicious.

Ingredients of Chinese Chicken

1. Prepare 500 g of chicken breast.
2. It’s 2 cups of chopped cabbage.
3. You need 1 of carrot.
4. Prepare 1 of large onion.
5. Make ready 1 cup of flour.
6. Make ready 1 tbsp of salt.
7. Prepare 1 tbsp of pepper.
8. It’s 2 tbsp of seasoning of choice.
9. Prepare 1/4 cup of siracha sauce.
10. Prepare 1/4 cup of sweet soy sauce.
11. Take 1/4 cup of teriyaki sauce.
12. It’s 1 tbsp of sesame oil.
13. It’s 1 tbsp of soy sauce.
14. Make ready 1 tbsp of honey.
15. Take 2 tbsp of sesame seeds.

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Chinese Chicken step by step

1. Cut chicken breast into bite sized pieces and marinate in salt, pepper and seasoning of your choice..
2. Coat chicken pieces in flour and fry in shallow oil until fully cooked..
3. In sesame oil sautè your chopped onion and carrots for 4 minutes. Add cabbage and sautè for a further 2 minutes..
4. In a bowl mix siracha sauce, sweet soy sauce, teriyaki sauce, honey and soy sauce..
5. Add the chicken, the sauce and the sesame seeds to the vegetables and let it cook until well combined..
6. Garnish with sesame seeds and spring onion. Enjoy..

Chicken dishes are common on Chinese dining tables.In some Chinese chicken recipes, the chicken is cooked wholly, while sometimes it is cut before cooking.Chinese chicken recipes are known for their unique flavor and taste.

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