Recipe of Favorite Jamu Kunyit Asam - Turmeric Tamarind Tonic Drink

By Easy Recipes 08 April 2020
Recipe of Favorite Jamu Kunyit Asam - Turmeric Tamarind Tonic Drink
Recipe of Favorite Jamu Kunyit Asam - Turmeric Tamarind Tonic Drink

Jamu Kunyit Asam - Turmeric Tamarind Tonic Drink Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Jamu kunyit asam is a powerful, healthy boosting drink that improve your immune system, blood circulation,stamina, and premenstrual pain in woman. Jamu Kunyit Asam (Turmeric Tamarind Juice).

Here is the best “Jamu Kunyit Asam - Turmeric Tamarind Tonic Drink” recipe we have found until now. This will be really delicious.

Ingredients of Jamu Kunyit Asam - Turmeric Tamarind Tonic Drink

  1. Make ready 1 litre of water.
  2. You need 100 gr of fresh turmeric.
  3. Take 20 gr of fresh ginger.
  4. Make ready 1.5 tbsp of tamarind paste.
  5. Take 50-100 gr of palm sugar (gula melaka) to taste.
  6. Make ready Pinch of salt.

It is very healthy with strong anti-inflammatory properties.Traditionally, Jamu is consumed in daily doses, like a tonic.Benefit: *Menjaga sistem pencernaan/Maintain digestive system *membantu menyembuhkan asam lambung/it helps to cure gastric acid *Membantu mengurangi rasa nyeri/Analgesic -Salam Sehat- 😊😊.Jamu kunyit asam memiliki kandungan zat kurkumin dari kunyit yang dapat mengatasi senyawa prostaglandin sehingga nyeri dapat diredakan.

Jamu Kunyit Asam - Turmeric Tamarind Tonic Drink step by step

  1. Peel turmeric, ginger. Dice turmeric and ginger and make a paste in your food processor..
  2. Add 1 litre water to your saucepan, add the turmeric/ginger paste, tamarind paste, palm sugar, pinch of salt and boil for 10-15 minutes..
  3. Remove this jamu from heat, strain to remove any big chunk..
  4. Keep this jamu in glass jar or disposable plastic container..
  5. Ready to serve warm or put some ice cube for refreshing drink. I like to drink it cold. Good to be stored in the fridge for up to a week..

Usually served chilled, it's a bright marigold coloured drink, intensely flavoured with turmeric I also tried tamarind jamu (rather lovely in its sharpness), and have since discovered that.Jamu is a traditional Indonesian medicinal drink made with herbs and spices.This classic version is known as Jamu Kunyit Asam, made with turmeric and tamarind.

Manfaat jamu kunyit asam yang tidak kalah populer selanjutnya adalah dapat membantu menurunkan berat badan dan mendapatkan tubuh yang langsing.That's why I decides to make the Turmeric & Tamarind Drink, Jamu Kunyit in Indonesian.Turmeric contains an oily pigment known as curcumin, which has been shown to be an excellent anti-inflammatory, a powerful liver detoxifier and a protector of the nerves' myelin, among other many things.Jamu kunyit asam merupakan ramuan tradisional yang sudah dikenal sejak jaman dahulu.Dua bahan utamanya, yaitu rimpang kunyit dan buah asam, masing-masing memiliki manfaat yang saling melengkapi.

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