Simple Way to Prepare Delicious Fusion Dhokla

Fusion Dhokla Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Fusion Dhokla” recipe we have found so far. This will be smell and look delicious.

Ingredients of Fusion Dhokla

1. Prepare 1/2 cup of Boiled sweet corn.
2. You need 1 of Green Capsicum finely chopped.
3. Make ready 1 of small onion chopped.
4. Take 1 of big size of Tomato.
5. It’s 1/2 Spoon of Kashmiri Red Chilli powder.
6. Make ready to taste of Salt.
7. Take 1 spoon of Schezwan chutney.
8. Take 1 Spoon of butter.
9. Make ready 4 of Garlic chopped horizontal slices.
10. Take 1/2 Spoon of Oil.
11. Prepare 1 Cube of processed cheese.

Fusion Dhokla step by step

1. Keep a pan and add Oil.
2. Add Garlic sliced and once garlic turns little brown add butter..
3. Grind tomato and make a paste. Add tomato paste to it.
4. Add salt and Red chili powder to it (you can add Red chili flakes and oregano as well).
5. Now add all veggies one by one..
6. We need not cook veggies, we need semi crunchy taste of veggies..
7. Now add Schezwan chutney 1 spoon.
8. Cut your dhokla in small pieces and add to the gravy. mix it gently so that gravy and dhokla get mixed well and dhokla should not become crumbs..
9. Serve it on a plate and now finally garnish with grated cheese..