Simple Way to Prepare Favorite Olive Garden Copycat Bread Sticks

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Olive Garden Copycat Bread Sticks. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Olive Garden Copycat Bread Sticks Recipe. This simple recipe for Copycat Olive Garden Breadsticks makes buttery, garlic-scented, and chewy breadsticks that Made the bread sticks turned out wonderful. Thank you for making my kid happy she enjoyed her spaguetti Alfredo.

You can have Olive Garden Copycat Bread Sticks using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Olive Garden Copycat Bread Sticks

1. Take of Yeast Ingredients.
2. You need 6 oz of Warm Water.
3. Take 1 tsp of Active Dry Yeast.
4. It’s 1/2 tsp of sugar.
5. Take 1 Tb of Vegetable Oil.
6. Take of Dry Bread Ingredients.
7. Prepare 2 cups of All-Purpose Flour.
8. Take 1 tsp of sugar.
9. Take 1 tsp of salt.
10. Prepare of Garlic Butter Ingredients.
11. Make ready 1/4 cup of Salted Butter Melted.
12. You need To Taste of Garlic Salt.

I have tried so many copycat recipes for olive garden breadsticks and this is the easiest and most like the originals!Be the first to rate & review!Spread the hot breadsticks with melted butter, and season Olive Garden Copycat Breadsticks.Make the legendary Olive Garden breadsticks at home with this simple recipe.

Olive Garden Copycat Bread Sticks instructions

1. Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes..
2. Mix the dry bread ingredients in a large bowl..
3. Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir..
4. Fold and knead the dough until dough has come together..
5. Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising..
6. Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again..
7. Remove bread once risen and divide into 12 equal portions. Roll the dough out into 8 inch long sticks and place on a parchment paper covered baking sheet..
8. Once all bread sticks are shaped and placed on your baking sheet, place the sheet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes..
9. Preheat oven to 375°F. Once ready, place bread sticks in oven and bake for 14-16 minutes or until the tops are very lightly golden..
10. Remove the bread sticks from oven when finished, spread the butter and sprinkle garlic salt on top, and serve!.

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For the topping Olive Garden Bread sticks are amazing.Now you can have them any time you want with this fail proof copycat recipe!Then scroll down for full Olive Garden Breadsticks Recipe Measurements and instructions on creating this recipe - including a full recipe card that you can print for free that helps.Brush with olive oil and sprinkle with parmesan cheese and wrap in aluminum foil.Place the dry ingredients (flour, salt, baking powder, and Parmesan cheese) into a large bowl or bread machine.