Recipe of Appetizing Ewedu with stew and fish

By Easy Recipes 01 August 2020
Recipe of Appetizing Ewedu with stew and fish
Recipe of Appetizing Ewedu with stew and fish

Ewedu with stew and fish Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

#NIGERIAN#FOOD#SISIFUNMITV Hi 👋 This video is about sharing with you guys how to make my tilapia fish stew and ewedu. to make this recipe these are the. In this video, we will be making Amala, ewedu and a fish stew.

Here is the best “Ewedu with stew and fish” recipe we have found so far. This will be smell and look delicious.

Ingredients of Ewedu with stew and fish

  1. It’s leaves of Ewedu.
  2. Prepare of Fresh tomatoes.
  3. It’s of Salt.
  4. It’s of Titus fish.
  5. Make ready of Red oil.
  6. Take cubes of Seasoning.

Serve with your stew and amala or eba.Author: omotolani Source: Tell your friends.Ewedu soup is cooked in a stainless steel pot with bits of fish.Explore museums and play with Art Transfer, Pocket Galleries, Art Selfie, and more.

Ewedu with stew and fish step by step

  1. Rinse ewedu leaves blend and boil adding iru,salt and seasoning cubes for 3minutes.boil titus fish for 5minutes with salt and onion..
  2. Blend the pepper and fry in bleached redoil add salt,Onion,fish stock seasoning cubes.then fry the fish in bleached redoil..

Ewedu soup is very easy to prepare and gone are the days when we worked our arms tirelessly to puree Ewedu soup with an Ewedu broom (Ijabe), now, we just take the easier.Ewedu is usually served alongside fish or meat stew with any swallow meal.If you have not tried proper ewedu with crayfish, then you're missing a whole lot.

Ewedu soup is a simple Nigerian dish made with ewedu leaves (also known as jute or molokhia leaves) as the key ingredient.In Nigeria, this dish is typically made by the Yoruba people, and it is usually accompanied by stew, meat, and African fufu (swallow foods) such as amala, semo, pounded.Stew with Fried Fish and White Rice.You can have it with Stew, or Suya on top of the fish.When Amala toh Fele meets Luscious Green Ewedu and Silky Smooth Gbegiri topped with…» Ladle the fish stew into shallow bowls and garnish with cilantro and parsley.

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