Recipe of Tasty Cajun Chicken with Chilli Potatoes and Cucumber Salad

Recipe of Tasty Cajun Chicken with Chilli Potatoes and Cucumber Salad
Recipe of Tasty Cajun Chicken with Chilli Potatoes and Cucumber Salad

Cajun Chicken with Chilli Potatoes and Cucumber Salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Cajun Chicken Recipe that can be baked, pan fried or grilled. Lean chicken breast coated in easy homemade cajun seasoning for a healthy dinner with a lot of What to Serve Chicken with?

Here is the best “Cajun Chicken with Chilli Potatoes and Cucumber Salad” recipe we have found until now. This is gonna really delicious.

Ingredients of Cajun Chicken with Chilli Potatoes and Cucumber Salad

  1. You need of Meat.
  2. Make ready 1 of Chicken Breast.
  3. You need 1 of A pinch of salt.
  4. You need 1 of A dash of ground white pepper(depends on how spicy you want).
  5. It’s 1 of A dash of black pepper(depends on how spicy you want it).
  6. Take 3 tbsp of of Cajun Seasoning.
  7. You need 1 of A dash of dried oregano.
  8. You need of Chilli Potatoes.
  9. It’s 2 of Potatoes.
  10. Make ready 3 tbsp of of chilli powder(depends on how spicy you want).
  11. Prepare 3 tbsp of of Cajun seasoning.
  12. Make ready 1 of A pinch of salt.
  13. Take of Cucumber Salad.
  14. You need 1 of Cucumber.
  15. It’s 1 small of onion.
  16. You need 2 of red chillies.
  17. Take 5 tbsp of yogurt.

Fold over the paper, then bash and flatten the.Spice your chicken with cayenne, oregano, paprika and thyme then serve on a salsa-like storecupboard salad and avocado dip - this recipe makes enough for lunch the next day.I like this with a green salad for a quick weeknight meal.Cajun Chicken - moist, juicy, tender Cajun baked chicken with crispy skin.

Cajun Chicken with Chilli Potatoes and Cucumber Salad step by step

  1. Heat up a pan with 2 teaspoons of olive oil.
  2. Marinate the chicken with all the ingredients needed for the meat.
  3. Boil 2 potatoes(skin on) until your fork can go through half an inch.
  4. Place chicken on the pan. Cook it for around 4 minutes each side or until cooked.
  5. Cut the potatoes into wedges and marinate with the required ingredients.
  6. Sauté the potatoes in the same pan until its cooked.
  7. Cut the cucumbers into small pieces.
  8. Cut chillies and onions.
  9. Add chillies and onions to the cucumber.
  10. Mix cucumber with yogurt.
  11. Set it in the fridge for about an hour.
  12. Plate and serve. Chicken and Potatoes should be hot while the cucumbers should be cold.

Cajun chicken is a great recipe to prep ahead for busy evenings, leaving you set up for a super tasty and quick dinner.Serve with a simple green salad.On a large sheet of greaseproof paper, toss the chicken with salt, the Cajun seasoning and polenta.

This meal is best served with a side dish such as potatoes, mushrooms or carrots.For a wholesome meal and easy weeknight dinner, I recommend the following.Here's what you need: chicken breasts, cajun spice, onion, bell pepper, black beans, rice, chopped tomato, chicken stock, olive oil, salt, garlic powder Add the rice and fry for a further minute.Place the chicken back on and cover in chopped tomatoes.Add chicken stock and more cajun spice (to taste).