Steps to Cook Ultimate Amy's Amazing "TexMex" Stuffed Potatoes

Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Amy's Amazing "TexMex" Stuffed Potatoes. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Amy's Amazing "TexMex" Stuffed Potatoes Recipe. In a large skillet over medium-high heat, brown ground beef until cooked through and add onion To serve, split potatoes lengthwise and a smaller cut horizontally to allow potato to open fully. Top with beef mixture and sprinkle with cheddar cheese.

You can have Amy's Amazing "TexMex" Stuffed Potatoes using 23 ingredients and 20 steps. Here is how you achieve that.

Ingredients of Amy's Amazing "TexMex" Stuffed Potatoes

1. You need 1 lb of of ground beef.
2. It’s 2 packages of 2 12 ounce packages of bacon.
3. Prepare 2 large of 2 extra large baking potatoes.
4. Make ready 1 large of onion.
5. Take 1 large of green bell pepper.
6. Take 1 can of diced tomatoes.
7. Prepare 1 packages of of cream cheese.
8. Make ready 2 packages of 2 12 ounce packages of Mexican blend of shredded of cheese.
9. Take 1 can of small can of tomato paste.
10. Take 1 envelope of taco seasoning.
11. Take 6 tbsp of of chili powder.
12. Prepare 2 tbsp of of dried cumin.
13. It’s 2 tbsp of of garlic powder.
14. Prepare 1 of ground black pepper.. I used 1 teaspoon.
15. Make ready 2 tbsp of of onion powder.
16. Prepare 1 of salt (doesn't need much).
17. You need 1 of I like it warm I used 5 small teaspoons.
18. Make ready 2 tbsp of oregano.
19. Make ready 1 stick of margarine.
20. Make ready 1 packages of of non stick aluminum foil.
21. Take 1 cup of water.
22. Prepare 1 cup of milk.
23. You need tbsp of butter.

There's so much to love about food that calls to mind Texas and Mexico!It's hard to pass up a sweet potato and definitely impossible for me to pass up texmex anything!These stuffed sweet potatoes look superb!I love tex-mex flavors anywhere and always think of putting them on regular potatoes but not sweet potatoes!

Amy's Amazing "TexMex" Stuffed Potatoes instructions

1. Pre heat oven to 400 °.
2. Get a small amount of butter rub over potatoes. Put in oven uncovered. Add a pinch of salt to the out sides .Put on a lined cookie sheet cook at 400° cook till done.
3. Chop both the onion and bell pepper into large pieces..
4. Next put a add a tablespoon of butter to pan add both peppers add onions together. Salt and pepper to taste.
5. Brown ground beef(drain grease if you need to).
6. Add in tomatoes and tomatoes paste.
7. Mix ground beef and peppers together. Add the taco seasoning sitting on medium.Also add the cup of water let simmer for 15 minutes on low.
8. Now add package of cream cheese.
9. Add the rest of the seasoning, add the rest of water, add the cup of milk. Taste to your liking, simmer on low until the potatoes ready..
10. Take a fork and test the potatoes if a fork is goes through are ready to get out of the oven and start let them.
11. Remove the insides a bowl, see to the side.
12. Now as the meat and the sauce is on low on and all the seasonings are marrying together.Add the potatoes took out of the potatoes. Mix with the meat and veggies. Getting yummy ..it will reduce..keep tasting to make sure you don't need to add any salt or onion powder..etc.
13. Put the bacon in the oven at 400° on the non stick tin foil till they brown about 20 minutes….
14. .
15. Once the potatoes are cool you have out the insides.
16. Now turn off the ground beef get the blend of Mexican cheese out of the refrigerator, get ready for the fun.Lol. Line the bottom of potato skins with a small handful of cheese.
17. Now put the cooked meat into the potato skins.
18. Once the bacon is cooked. Add all cheese and add all the bacon. Put into the oven till the cheese is melted Walla.IT'S dinner time!!!.
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I always have a batch on hand.As far as TexMex recipes go, guacamole, sizzling fajitas, and cheesy nachos are familiar comfort food items.But what about Texas Caviar—a cold black-eyed pea salad?

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