Family Fusion Chinese Idli Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Family Fusion Chinese Idli” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Family Fusion Chinese Idli
- It’s 300 gm of Semolina.
- Take 100 gm of curd.
- It’s 1 of Eno.
- It’s to taste of Salt.
- You need 1 tbsp of sugar.
- It’s 1 tbsp of Mustard seeds.
- Make ready 1 tbsp of Oil.
- Prepare 5-6 of Green Chilli.
- You need 2 tbsp of grated Carrot.
- Prepare 1/2 of onion.
- Make ready 1/2 of Capsicum.
- You need 1 tbsp of Soya sauce.
- You need 1 of Lemon.
- Prepare 10-15 of curry leaves.
Family Fusion Chinese Idli instructions
- Take Semolina in bowl mix curd, 1 spoon oil, salt, 1 spoon sugar, and make a thick batter by adding little water. Let it rest for 10 mints.
- Now add Eno and quickly steam in idli mold for 15 mints.
- Now idlis are ready to fry.
- Take a spoon of oil in a vassal, add Mustard, curry leaves, slit green chillies, chopped onion, carrot, Capsicum sugar, salt, lemon, soya sauce and fry for a minute..
- Now add Idlis and saute for 5 mints..
- Fusion Chinese Idli are ready to serve before the family..