Recipe of Perfect Chocoshots Mawa Kachori Fusion Recipe

Chocoshots Mawa Kachori Fusion Recipe Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Divide into balls and stuff center with mawa, and flatten to make discs. In wok,heat sufi cooking oil and fry kachori on low flame until golden brown.

Here is the best “Chocoshots Mawa Kachori Fusion Recipe” recipe we have found until now. This is gonna really delicious.

Ingredients of Chocoshots Mawa Kachori Fusion Recipe

1. Prepare of For the dough.
2. Take 2 cups of all-purpose flour.
3. Prepare 3 tbsp of ghee.
4. Make ready as needed of Water.
5. It’s Pinch of salt.
6. Make ready of For stuffing.
7. Prepare 1 cup of khoya (mawa).
8. You need 2 tbsp of chopped dry fruits roasted in ghee.
9. You need 1/2 cup of Choco chunks.
10. It’s 1 tbsp of sugar powder.
11. Make ready 1 tsp of cardamom powder.
12. You need of For Rolling kachoris.
13. Prepare 1 tsp of cinnamon powder.
14. You need 3 tsp of castor sugar.
15. You need of For chocolate Syrup.
16. You need 100 grams of cooking chocolate.
17. You need 2 tbsp of butter.

Rajasthani mawa is a special recipe which can be made for any festival or the occasion.Katchori or Kachauri or kachodi as you might name it is made both in savory or sweet version and My H is big fan of the sweet version with the crispy crust with mawa and nuts filling soaked in syrup.This is a perfect festive recipe.Mawa Kachori is an exotic dessert.

Chocoshots Mawa Kachori Fusion Recipe step by step

1. Making Dough_ add flour, ghee and salt. Mix well and knead a soft dough using little water at a time. Cover the dough and let it rest for 30 mins. In a dish mix sugar and cinnamon powder for rolling kachoris after frying, keep it aside..
2. Making stuffing_ take a pan add 1 tbsp ghee and roast the chopped dry fruits (cashew, almonds and raisins) and roast them until raisins start to get fluffy. Take out in a bowl. Roast the maawa in same pan for 4-5 mins and let it cool completely. Now take a mixing bowl mix mawa, dry fruits, sugar powder, cardamom powder and Choco chunks..
3. Making Chocolate syrup_ take chocolate in bowl add butter and microwaved or one min and mix well..
4. Now take the dough and make equal 6 portions. Roll into puri shape, put the spoonful filling in center and water on all sides and close it well from all the sides. Make all kachoris like this and keep aside..
5. Take a heavy bottom pan add ghee for deep frying, once heated add kachoris and fry them from all sides till golden brown on slow to medium flame. Keep them on kitchen towel so that excess ghee can absorbed. Roll the kachoris in cinnamon sugar mixture. Now make a hole in center of each kachori and pour the ready chocolate syrup inside out and garnish with almond silvers. Here you go serve these delightful chocolate kachoris to your loved ones..

Mawa Kachori is an exotic dessert.This is a delicacy from state of Rajasthan.Pastry filled with aromatic mixture of mawa nuts makes festive dessert.

This is a delicacy from state of Rajasthan.Rajasthan is known for their rich food and culture.Pastry filled with aromatic mixture of mawa and nuts makes a very festive dessert.Shahi Mawa Kachori - Rajasthani Mawa Kachori Enjoy the royal treat of Shahi Mawa Kachori right at your home.You will surely drool over this amazing taste.