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Recipe of Speedy Vegetable Manchurian

By Easy Recipes 21 May 2020
Recipe of Speedy Vegetable Manchurian
Recipe of Speedy Vegetable Manchurian

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Vegetable Manchurian. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Vegetable Manchurian Recipe. Manchurian Recipe is a tasty Indo Chinese starter dish of fried vegetable balls in a sweet & sour sauce. Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course.

You can have Vegetable Manchurian using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vegetable Manchurian

  1. Prepare 3 tbsp of cornflour.
  2. Prepare 8-10 cloves of . Chopped garlic.
  3. It’s 50 gm of . Coliflower.
  4. It’s 150 gm of . Carrot.
  5. You need 50 gm of . Capsicum finely chopped.
  6. You need 2 large of . onions finely chopped.
  7. You need 100 gm of . Cabbege grind ki hui.
  8. You need of . salt to test.
  9. You need of . oil for deep frying.
  10. Prepare 1 tsp of . Black paper powder.
  11. Prepare 1 tbsp of . soya sauce.
  12. You need 1 tsp of sugar.
  13. You need 2 tbsp of . sweet & sour sauce.
  14. Prepare 30 gm of . Bense.
  15. Take 3 of . green chilli chopped.
  16. Make ready 2 of celery.
  17. Take 1/2 tsp of . Ajeenomoto.

It is also a very popular street food and spicier version.Veg Manchurian is an addictive Indo-Chinese dish made with wisps of vegetables formed into dumplings and dunked into a sauce that explodes with hot, sweet, sour and salty flavors.Vegetable Manchurian is an easy to make Indian Chinese recipe.Many of you following my blog for sometime would know that I enjoy Indian Chinese food immensely.

Vegetable Manchurian step by step

  1. Boil /steam finely chopped minced vegetables and bind with some corn flour with all shown spices and make small lumps the size of a ping pong ball..
  2. Roll in corn flour and deep fry.
  3. .Make sauce by adding cumin,2 tbsp chopped garlic,1 tbs chopped ginger and chopped onion add soya sauce,pepper,chilli paste,spring onion,ajinomot sweet sauce or sugar stock and cook.
  4. Thicken with cornflour mixture adding very little at a time add fried dumpling or cauliflower..
  5. .Serve hot with noodles & Rice..

Today, let's make Restaurant Style Vegetable Manchurian Recipe in Gravy aka Wet Veg Manchurian is what we're making :) Do Subscribe to CookingShooking.Dry Vegetable Manchurian is a very popular recipe across India.It can be found in many Indian restaurants and is commonly served in parties.

The succulent vegetable manchurian features deep-fried vegetable balls in a thick gravy that is flavoured with typical Chinese ingredients like ginger, garlic and soy sauce.This Vegetable Manchurian is very popular among Indian Chinese-food lovers.Vegetable balls deep fried and served with a spicy sauce.This Veg Manchurian recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.Veg Manchurian Recipe : A super delicious indo-chinese dish that will cater all your snack.

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