Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Crab Quiche. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Crab Quiche Recipe.
You can cook Crab Quiche using 10 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Crab Quiche
Prepare 1 of pie shell.
Make ready 1 cup of shredded Swiss cheese.
It’s 1/2 cup of chopped red pepper.
It’s 1/4 cup of chopped green onion.
You need 1 tbsp of butter.
Take 3 of large eggs.
Take 1 1/2 cup of half and half cream.
You need 1/2 tsp of salt.
Make ready 1/4 tsp of pepper.
Take 3/4 cup of imitation crab meat.
Crab Quiche instructions
Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes.
Immediately dprinkle with 1/2 cup cheese.
Reduce heat to 375.
Saute peppers and onions in butter.
In large bowl whisk eggs, cream, salt and pepper.
Stir in crab meat, peppers, onions and rest of cheese.
