Recipe of Super Quick Mater pulao with kaddu raita and kachumar salad

Recipe of Super Quick Mater pulao with kaddu raita and kachumar salad
Recipe of Super Quick Mater pulao with kaddu raita and kachumar salad

Mater pulao with kaddu raita and kachumar salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Kachumber is a salad dish in consisting of fresh chopped tomatoes, cucumbers, onions, and chili peppers. This is basically a vegetable salad.

Here is the best “Mater pulao with kaddu raita and kachumar salad” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Mater pulao with kaddu raita and kachumar salad

  1. Take 250 gm of mater(peas).
  2. You need 2 cup of raw rice.
  3. Take 3 tbsp of oil.
  4. Take 2 tsp of salt.
  5. Take 1 tsp of zeera(cumin).
  6. It’s 2 of cinnamon sticks.
  7. Make ready 8 of blk pepper.
  8. Make ready 3 of green chillies finely chopped.
  9. You need 1 of medium onion finely chopped.
  10. Prepare 2 of tomatoes peeled and chopped.

Matar ka Pulao is a very light dish and very less amount of spices is used in it.Masala Matar Pulao recipe or Masala Peas pulao rice is spicy matar pulav, one pot meal, makes good lunch box recipe.One pot meal pulao with fresh green peas and spices.A quick and easy Tandoori Fish, Mint Raita & Kachumber Salad recipe, from our authentic Indian cuisine collection.

Mater pulao with kaddu raita and kachumar salad instructions

  1. Heat oil in a pan, add onion fry until golden,add cumin, blk peper 2 cinnamon sticks,add some water cover for 5 seconds..
  2. Now add finely chopped green chillies and tomatoes..
  3. Cook until tomatoes soft add salt and peas,add 1/3cup water cover for 5 minutes until peas tender..
  4. When tender add 4 cup of water..
  5. When boiled add rice mix,cover and cook until water evaporates..
  6. Cover and cook on low heat for 10 minutes..
  7. Open lid serve hot with kaddu(gourd)raita and kachumar salad..

Transfer the grates and boiled bottle gourd to curd after removing extra water.Matar ka pulao recipe is made with basmati rice and chick peas.Matar Pulao Recipe in Urdu is a very old central Asian dish which is being cooked in Asian countries from very ancient times.

quick & easy vegetable pulao riceRaita and Kachumber are the desi route to including salads in everyday meals.Raitas are made by combining fruits or veggies with curd, while kachumber are veggie combos perked up with green chillies.Yummy and fragrant matar Pulao also referred to as pea pulao is prepared with aromatic spices, peas and Basmati Rice.This fragrant pulao is an excellent accompaniment to any Indian meal.