Easy

Recipe of Appetizing Vermicelli upma

By Easy Recipes 25 April 2020
Recipe of Appetizing Vermicelli upma
Recipe of Appetizing Vermicelli upma

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Vermicelli upma. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Vermicelli upma Recipe. Semiya upma is a popular South Indian breakfast made with wheat vermicelli, spices, herbs, and peanuts. Revathy Shanmugamum kavingar veetu samayalum. बिना अलग से उबाले झटपट बनाये खिली खिली मसाला मिक्स वेज सेवई

You can cook Vermicelli upma using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vermicelli upma

  1. Make ready 200 gm of wheat vermicelli.
  2. Make ready 1 tbsp of oil.
  3. You need 1 tsp of mustard seed.
  4. You need 1/2 tsp of cumin seed.
  5. It’s 1 tsp of urad dal.
  6. Make ready 2 of green chilli slit.
  7. You need 6-7 of curry leaves.
  8. Make ready Pinch of hing.
  9. Prepare 1 of onion chopped.
  10. Take 10 of cashewnuts.
  11. Take As needed of water.

The non-traditional addition of unexpected ketchup in Vermicelli Upma makes it specially favorite with kids.Semiya Upma also known as vermicelli upma is a quick and easy to prepare tasty breakfast with veggies included it makes a wholesome.Upma is a preferred South Indian Morning meal recipe.Upma is a popular South Indian Breakfast dish.

Vermicelli upma instructions

  1. Take kadai. Heat oil, once hot put mustard seed, allow it to splutter. Add cumin seed, urad dal, green chilli. Saute for 1-2 min. Till urad dal color changes little..
  2. Add cashew nuts, chopped onion, Curry leaves. Add salt and roasted vermicelli. Mix well..
  3. Now add water till the vermicelli is immersed. Add extra water if needed. Allow it to cook..
  4. Add kothmir in the end. Vermicelli Upma is ready to serve..

Semiya upma or vermicelli upma recipe with step by step pics.Making upma with semiya is another delicious version of the popular South Indian breakfast recipe of upma.Semolina Vermicelli Upma is a kind of breakfast that keep full for a long time.

Vermicelli upma or Semiya upma is one South Indian breakfast that I turn to when we need a quick, healthy and delicious Indian breakfast.Cook vermicelli with a handful of spices and a quick breakfast.Seviyan Upma a regular breakfast in South India.This recipe shows how to prepare this nutritious and easy upma in Instant Pot or Pressure Cooker.Upma can be made with rava, oats or vermicelli.

More Recipes