Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Tex -Mex Spaghetti Squash!!. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Tex -Mex Spaghetti Squash!! Recipe.
You can have Tex -Mex Spaghetti Squash!! using 13 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Tex -Mex Spaghetti Squash!!
- Make ready 1 of medium spaghetti squash.
- Make ready 1 lbs of extra lean ground beef.
- You need 1 tbs of paprika.
- Take 1/2 tbs of chili powder.
- Make ready 1/2 tsp of cumin.
- Make ready to taste of Salt and pepper.
- Take 1/4 cup of water.
- Prepare 1/2 cup of corn.
- Make ready of Shredded cheese.
- It’s of Sour cream.
- You need of Salsa.
- It’s of Green onions.
- Make ready of Avocado.
Tex -Mex Spaghetti Squash!! instructions
- Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds.
- Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it").
- Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn..
- Shred the spaghetti squash into the pan of ground beef and toss to combine.
- Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc..