Simple Way to Prepare Speedy Aloo Samosa

Aloo Samosa Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Aloo Ki Sabzi • Indian Potato Curry Recipe • Masala Aloo Recipe • Aloo Curry Recipe • Aloo Sabzi. This easy samosa recipe is perfect for vegetarians as well as vegans.

Here is the best “Aloo Samosa” recipe we have found so far. This is gonna really delicious.

Ingredients of Aloo Samosa

1. Take of FOR DOUGH.
2. Take 2 cup of maida/All-purpose flour.
3. Prepare 1/4 tsp of ajwain / carom seeds.
4. You need 1/2 tsp of salt.
5. Make ready 1/4 cup of oil.
6. You need 1/2 cup of water.
7. It’s of FOR STUFFING.
8. Make ready 2 tsp of oil.
9. It’s 1 tsp of jeera/cumin seeds.
10. It’s 1/2 tsp of coriander crushed.
11. You need 1/2 tsp of Saunf/fennel seeds.
12. Take 1 of ginger finely chopped.
13. Take 1 of chilli finely chopped.
14. You need 1/2 cup of peas.
15. Prepare 1/2 tsp of Red chilli powder.
16. It’s 1/2 tsp of coriander powder.
17. You need 1/4 tsp of jeera( cumin) powder.
18. Prepare 1/2 tsp of aamchur(dry mango powder).
19. Take 1/4 tsp of black pepper powder.
20. Make ready 3/4 tsp of salt.
21. You need 4 of potato boiled and mashed.
22. Prepare 1/2 tsp of garam masala.
23. Make ready 2 tsp of coriander leaves.
24. Take as needed of oil for frying.

Recall the taste of the street Halwai's hot aloo samosas that we normally have with evening.Ramadan is just around the corner and the only thing on our minds is a tasty fried snack just like a crispy and crumbly Aloo Samosa.Aloo Samosa Recipe, Learn how to make Aloo Samosa (absolutely delicious recipe of Aloo >strong>About Aloo Samosa Recipe: Pockets of dough stuffed with a potato and pea mixture, deep.Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most Samosa Recipe Punjabi, How To Make Samosa

Aloo Samosa instructions

1. Knead a dough and grease with oil..
2. Make the dough in oval shape..
3. Divide it into 2 equal portions using a knife..
4. Grease with water and make shape of cone..
5. Now stuff the cone with samosa masala..
6. Put little water on the edges and close and seal tightly..
7. Now deep-fry the samosa on a low flame..
8. Stir occasionally and fry the samosa on low flame for 15 minutes..
9. Let it turn golden a little..
10. Serve it with green chutney and tamarind chutney..

Like "Apé Amma" fan page get regular.Samosa recipe with a stuffing of Aloo.Samosa is one dish that is bound to bring water in your mouth.

Aloo Samosa- Crisp patties stuffed with spicy potato and pea filling..Aloo Samosa is a popular street food or snack of Northern India.Samosas from Punjab are very popular and special for their big size.Aloo Ka Samosa is very popular snack and also very easy to make.It is also special item in Ramadan at Iftar.