Recipe of Yummy Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

*Fried Tofu with Eggs (Perkedel Tahu) Vegetarian Recipe. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian tofu, eggs, small red capsicum, salt, pepper, Red capsicum can be replaced with spring onion or celery, Cooking oil to deep fry Aini In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well. Pre-heat frying pan with a lot of cooking oil.

You can have Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

1. Make ready 250 gr of tofu.
2. Make ready 3 of eggs.
3. Prepare 1 of small red capsicum.
4. Take 1/2 tsp of salt.
5. Prepare 1/4 tsp of pepper.
6. It’s of Red capsicum can be replaced with spring onion or celery.
7. Make ready of Cooking oil to deep fry.

Recipes Savory Snacks Tofu Recipes Cooking Recipes Cooking Cuisine Recipes Fritters Indonesian Food Vegan Dishes.Mash the fried stuff with mortar and pestle until creamy. - In a large bowl, whisk together egg, salt, chicken stock base, and white pepper.Then add the strained tofu and stir to combine.Fried tofu can be dipped in just about any kind of sauce: barbecue sauce, vegan ranch dressing, honey mustard, Chinese hoisin sauce, or even wing sauce.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian instructions

1. Chop red capsicum, mash tofu well..
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well..
3. Pre-heat frying pan with a lot of cooking oil..
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden.
5. Take them out and serve them with any sauce you like..

When you are the one who is seeking the recipe information, then right here is the right website page.Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian tofu, eggs, small red capsicum, salt, pepper, Red capsicum can be replaced with spring onion or celery, Cooking oil to deep fry Emalatha Thiagaraj Perkedel Tahu - Tofu Fritters.Another take on the ever present perkedel in Indonesia, this time with tofu as the main ingredient.

You can also use fried tofu in any vegetable stir-fry, fried rice, vegetarian curry or noodle dish, or just as a crispy-crunchy snack or main dish.Perkedel kentang is mashed potatoes add with spring onion, spices, corn, tofu or minced meat shaped into flat round patties and dipped in egg yolk or beaten egg then deep fried in hot cooking oil.Perkedel kentang and jagung ( corn perkedel ) are vegetarian food and common served as side dishes of other Indonesian foods.Drain the tofu, mashed, and add the rest of the ingredients, except oil, and mix well.Prepare enough oil in a pot for deep frying.