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Recipe of Ultimate Easy spicy Prawn with Tomato

Recipe of Ultimate Easy  spicy Prawn with Tomato
Recipe of Ultimate Easy spicy Prawn with Tomato

Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Easy spicy Prawn with Tomato. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Easy spicy Prawn with Tomato Recipe. Add the red pepper, garlic, chilli flakes, tomatoes, tomato purée, and salt and pepper to taste. Lovers of spicy food will enjoy this dish.

You can have Easy spicy Prawn with Tomato using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy spicy Prawn with Tomato

  1. Make ready 500 grams of Prawn (small).
  2. It’s 1 cup of Tomato ( finely chopped).
  3. It’s 1 cup of Spring onions ( chopped).
  4. Take 1 tbsp of Soy sauce.
  5. Take 1 tsp of Oyster sauce.
  6. You need 2 tbsp of Tomato ketchup.
  7. Make ready pinch of Black pepper powder.
  8. Take of salt.
  9. Take 2 tbsp of vegetable oil.
  10. Make ready 1 tsp of granulated sugar.
  11. Prepare 2 piece of green chillies( slit).
  12. Prepare 1/2 tsp of garlic.
  13. You need 2 tsp of cornstarch.
  14. Prepare 1/2 cup of water.
  15. Make ready 1/2 box of bean vermicelli.

Swap the prawns for chunks of white fish or chicken to vary it, from BBC Good Food magazine.A fresh and fabulous Italian prawn tomato tagliatelle recipe is a quick seafood pasta recipe.These easy curry recipes are great winter warmer dinners.From mild curries to spicy curries, vegetarian curries, beef curries, chicken curries and more, there are recipes.

Easy spicy Prawn with Tomato instructions

  1. Cook bean vermicelli in water with little salt ,strain and keep aside..
  2. Heat oil in saucepan, add garlic and then spring onions,salt and tomato. Cook for 2-3 min..
  3. Add prawns and other ingredients (except cornstarch) and cook until prawns are cooked. Add a little water if getting dry while cooking..
  4. Add cornstarch to 1/2 cup water and dissolve. Then add this mix to prawn and cook for 2-3 minutes more. Serve hot with cooked bean vermicelli..

If you are not a huge fan of spicy food, but still like curry, then this Prawn, Tomato and Coconut Curry is for you.A dry prawn with tomato masala is made dry prawns cooked with ridge gourd in a flavourful spicy tomato masala.This spicy, low-fat curry is sure to become a favourite.

Chettinad Prawns cooked in a Spicy Tomato Masala!Learn how to make these delicious prawns with an easy step by.+ Chettinad Prawns cooked in a Spicy Tomato Masala!Amazing Authentic Flavors you will Love.Help us spread our love for food.Bring to the boil, then lower.