New Years appetizers pizza eggrolls, pizza wontons ,calzzones jalapeño popper eggrolls and wontons Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “New Years appetizers pizza eggrolls, pizza wontons ,calzzones jalapeño popper eggrolls and wontons” recipe we have found until now. This will be really delicious.
Ingredients of New Years appetizers pizza eggrolls, pizza wontons ,calzzones jalapeño popper eggrolls and wontons
- Make ready 1 lb of wonton wrappers.
- Prepare 1 lb of eggroll wrappers.
- It’s 1 large of pizza dough.
- It’s 1 1/2 lb of hamburger meat.
- Prepare 1 1/2 lb of bacon.
- You need 8 oz of stick of pepperoni casing removed and sliced thin.
- Prepare 1 lb of smoked sausage casing removed sliced thinly.
- Take 10 oz of cream cheese.
- You need 8 oz of mozzarella cheese shredded.
- Make ready 1 large of onion chopped.
- Make ready 2 can of tomato sauce fifteen ounces each.
- It’s 8 oz of can of tomato paste.
- It’s 1/4 cup of sugar.
- Make ready 1 tsp of salt.
- Take 2 tbsp of granulated garlic powder.
- You need 1 tsp of sweet basil.
- It’s 4 oz of jalapeños sliced.
- It’s 1 of oil to deep fry.
New Years appetizers pizza eggrolls, pizza wontons ,calzzones jalapeño popper eggrolls and wontons instructions
- in a pan fry your bacon render it well till crisp.
- sauté the onions in bacon drippings remove when soft add beef half garlic and half salt cook till brown remove cook sausage.
- for the sauce add sauce ,half the garlic, all the sugar, basil, half salt, heat add paste stir to mix well.
- take pizza dough half roll out add sauce to the whole dough and other toppings to half of the side of dough fold over the dough tuck and crimp the sides I dont have a working oven did it in a pan on stove top.
- heat oil. in the eggroll wrappers place ingredients you likke in the center in a diamond way where one corner is straight up amd opposing striaght down fold side corners in to the center then fold bottom up to to and roll the egg roll upwet the corner with a bit of water and stick to side to hold in place deep fry till golden brown.
- the one I call the jalapeño popper eggroll consist of cream cheese and jalapeño.