Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Baked BBQ Chicken. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked BBQ Chicken Recipe. There are much better BBQ chicken recipes out there. Just like my Baked Chicken Breast recipe, this one uses simple spices and a quick roasting method to get the most tender and juicy chicken.
You can have Baked BBQ Chicken using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Baked BBQ Chicken
Make ready 3 tbsp of Olive Oul.
Prepare 3 lb of bone-in, skin-on chicken pieces ( breasts, thighs, or leg quarters).
It’s 1 of Kosher salt and fresh ground black pepper to taste.
Prepare 12 oz of BBQ Sauce (I use Sweet Baby Rays).
When someone says "bbq chicken" you think one of two things, right?There's the barbeque chicken that is cooked on a grill or smoker and there's the chicken that is baked in the oven with barbecue sauce.Add chicken to remaining barbecue sauce.I like to cook the chicken on a metal rack over a baking sheet to allow even heat and continuous airflow on all sides.
Baked BBQ Chicken instructions
Preheat oven to 350°F. Heat olive oil in lg. cast iron skillet over med-high heat..
Season chicken w/ salt and pepper. With tongs, place chicken in skillet, skin side down, in hot oil. Brown chicken on all sides..
Transfer browned chicken to 9×13 baking dish. Pour BBQ sauce all over chicken, making sure to cover all sides. Cover with foil and bake 40 min. Uncover and bake another 5-10 min, until chicken is cooked through… 165°F when measured w/ an instant read thermometer..
I got this recipe from About.com, posted by Stephanie Gallagher..
This recipe is super simple with just five ingredients (including the salt), but a shortcut changes this BBQ chicken from basic to brilliant.This is truly one of the BEST baked BBQ chicken recipes ever!!!I don't know how I lived without it.
This helps prevent soggy skin. (Note that while the chicken picks up a nice "grilled" flavor from the broiler, the skin probably won't get quite as crispy.) This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and juicy baked barbecue chicken you will ever have.Prepare a grill to medium-high heat.In a small dish, combine the salt, chile powder, garlic powder and black pepper.Grilled chicken and barbequed chicken fuel our summers.We love this bird grilled with onion, torched on a skewer, and slathered in sauce and smoked till tender.
