Sautéed Tempe Mixed With Anchovies Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Sautéed Tempe Mixed With Anchovies” recipe we have found so far. This is gonna really delicious.
Ingredients of Sautéed Tempe Mixed With Anchovies
- Prepare 1 of ) 1 pack tempe.
- You need 2 of ) 50 grm anchovies.
- It’s 3 of ) 1 red chili.
- You need 4 of ) 1 green chili.
- Make ready 5 of ) 2 small red chili.
- You need 6 of ) 2 onions.
- Make ready 7 of ) 3 garlic.
- Make ready 8 of ) 2 lime leaves.
- Take 9 of ) 1 teaspoon palm sugar or sugar.
- Prepare 10 of ) 1 teaspoon tomato sauce.
- You need 11 of ) 1 teaspoon chili sauce.
- You need 12 of ) 1 tablespoon soy sauce.
- It’s 13 of ) pinch of salt.
Sautéed Tempe Mixed With Anchovies instructions
- Sliced tempe like a dice..
- Sliced onion, garlic, all chili…
- Fried tempe until browned and drained..
- Fried anchovies until browned and drained..
- Sauté onions and garlic first, than add all chili, lime leaves, palm sugar, and pinch of salt.. stir until well. Add tempe and anchovies has been fried..
- Mix all sauce.. and than add to tempe being pan-fried.. and pour some water… stir until well.. wait until the water shrinks…
- Tempe ready to serve 😋😘😍.