Easy Way to Make Favorite Grill sandwhich

Grill sandwhich Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Grilled vegetables, cheese, and mayo are the perfect filling between two pieces of sourdough bread that are grilled on a panini or on a grill under a weight like a foil-covered brick. And it's very easy to make: just stuff soft, baguette-like bread with roast pork, Swiss cheese, and dill pickles.

Here is the best “Grill sandwhich” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Grill sandwhich

1. It’s 8-10 of bread slices(white bread).
2. It’s 1 of medium potato boiled and sliced into rounds.
3. Take 1 of small to medium cucumber thinly sliced.
4. It’s 1 of small onion thinly sliced.
5. Take 1 of small to medium tomato thinly sliced.
6. Make ready As needed of butter.
7. Take 1 tsp of chaat masala.
8. Make ready 1 tsp of roasted cumin powder.
9. It’s To taste of black salt or regular salt.
10. You need 1/2 tsp of freshly crushed black pepper Powder.
11. It’s As needed of tomato ketchup.
12. Make ready of for the coriander chutney.
13. Make ready 1 cup of chopped fresh coriander leaves.
14. Prepare 1-2 of garlic cloves chopped.
15. Take 1 of green chilli chopped.
16. It’s 1 tsp of lemon juice.
17. Prepare to taste of black salt.

Try croque monsieurs, grilled vegetable panini, Reubens, and more.Every sandwich and panini recipe is the perfect accompaniment to your favorite soup or salad.Make the grill cheese sandwich as usual, but without buttering the bread.When the cheese is melted to your likeing, remove the entire sandwich from the pan.

Grill sandwhich step by step

1. Making grilled sandwich Boil the potatoes. They should not be cooked too much or fall apart. Just cooked well till soft. Peel and slice them..
2. Rinse, peel and slice the onion, tomatoes and cucumber in thin rounds..
3. Butter all the bread slices. The butter has to be spread evenly and generously so that the bread does not become soggy on spreading the chutney. Spread some green chutney on the slices..
4. Place a few slices of potatoes and then sprinkle with roasted cumin powder and chaat masala powder..
5. Then place 2 to 3 cucumber, tomato and onion slices. Sprinkle roasted cumin powder, chaat masala powder and black salt. Cover the sandwiches with the remaining slices of bread..
6. Spread butter on the top of slices. In a pre heated grill, place the sandwich carefully with the buttered side facing at the bottom. Be careful when doing this. Now spread butter on the top side facing you..
7. Close the grill and grill the sandwiches for 2-3 minutes or till crisp and golden. Remove the grilled sandwiches with a wooden spatula. Cut them into half and serve..

If you want an easy meal or snack, making a grilled cheese only takes a few minutes to prepare.Make your sandwich on the stove or in your oven for.Enjoy all kinds of warm and toasty variations on grilled cheese sandwiches and Italian panini recipes.

Since both sides of the bread will be lightly toasted, you can now dip both sides of the sandwich in an egg batter and return it to the pan.If desired, one may be creative with the egg.Panini sandwiches, "melt" sandwiches, Cuban sandwiches and more!The back hinge of the Foreman Grill allows the top plate to sit higher up so you can grill a sandwich with ease.Usually all you need is to spread some butter, margarine or olive oil on the outside of the bread and place it on the grill.