Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Pistachio Spice Crusted Cod. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Pistachio Spice Crusted Cod Recipe. You really can't argue against it. Okay I think I better sign off now because I'm being weird and I Thick cut cod filets are coated in an egg Dijon mixture and crusted with a pistachio Panko mix before being baked until flaky and luscious.
You can have Pistachio Spice Crusted Cod using 16 ingredients and 7 steps. Here is how you achieve that.
Pistachio-crusted cod with lentils recipe at waitrose.com.Visit the website for more fish recipes and ideas.Dip the cod in the egg once more and then finally into the breadcrumbs again to give the fillet a double coating.Place onto the prepared baking tray.
Rich Harris adds a crunchy Parmesan crust to cod for a quick supper dish.Mix together the pistachios, breadcrumbs, olive oil, lime zest and the remaining lime juice, and season with salt and black pepper.Pistachio-Crusted Cod. this link is to an external site that may or may not meet accessibility guidelines.
Place the fish on a foil-lined baking sheet.Toss the mixed greens with the shallot mixture; season.Top each serving with a cod fillet.Put your pistachios in a plastic bag and beat with a meat pounder OR put in a food processor until Lay your cod on a baking sheet (grease the baking sheet before if necessary) and use your hands to place a small amount of the pistachio mixture over.This recipe has been adapted from FoodNetworks Halibut in Sicilian Sauce.