Steps to Cook Ultimate Chicken manchurian with plain rice

Chicken manchurian with plain rice Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Chicken Manchurian Recipe by Mubashir Saddique Fried Rice / Chicken Shashlik Recipe - Original Chinese Restaurant Style Recipe - Kun (Detailed).

Here is the best “Chicken manchurian with plain rice” recipe we have found until now. This will be smell and look delicious.

Ingredients of Chicken manchurian with plain rice

1. Make ready of for chicken marination.
2. You need 500 g of Chicken boneless.
3. Prepare of RICE 1/2 KILO.
4. You need 4 tsp of maida.
5. You need 4 tsp of cornflour.
6. Take 1 of egg.
7. You need to taste of salt.
8. It’s 1 tea spoon of red chilli crushed.
9. You need 1/2 TEA SPOON of BLACK PEPPER.
10. Prepare 1 tsp of soya sauce.
11. Prepare 1 tsp of red chilli.
12. Make ready 1/2 TEA SPOON of BAKING POWDER.
13. Prepare of FOR SAUCE:-.
14. Make ready 1/2 CUP of RED CHILLI.
15. Prepare of soya spoon 3 tsp.
16. Take of knorr cube 1.
17. Prepare 1/2 CUP of KETCHUP.
18. Prepare of chilli garlic sauce half cup.
19. You need 1 tea spoon of kali mirch.
20. It’s to taste of salt.
21. It’s 1 tea spoon of chopped garlic.
22. Take 1 tsp of butter.

Chicken Manchurian Gravy recipe is made from chicken, which is first fried and then again cooked in a sauce.The tangy sauce is made of soy. spicy ginger chicken will be the best and it is also good for health than the chicken manchurian as it is removes gas from our body and keeps us clean.They will both go good with plain rice i personal like Spicy ginger chicken better has more of a zing in my opinion but its all depends on what you like.Chicken Manchurian Recipe is a delicious and one of the most popular Indo Chinese recipes that is made with crispy coated chicken and a tangy sauce.

Chicken manchurian with plain rice step by step

1. Phele chicken pe sub masale laga kai usko mix krlein phir 2 to 3 hours kai liye marinate krne kailiye rakh dein..
2. Uskai baad usko fry krlein.Phir sauce bnane kailiye 1 TSP Butter, 1 Teaspoon chopped garlic daal kar use 1/2 cup oil me fry krlein phir jub wo thore fry hojae to usmai onion aur capsicum daal kai fry krlein..
3. Phir usmai ketchup, red chilli, soya sauce aur knorr cube daal kai or usmai 4 cups water daal dein..
4. Jub pani mein boil ajaye to cornflour daal dein aur chicken daal dein phir usai 5 to 10 mins paka lein phir flame off krdein..
5. Phir ise plain or fried rice ke sath serve krein..
6. Mazedar sa chicken manchurian tayyar….

No big surprise India has its own adaptation Chinese, which is famously known as Desi dish.Be that as it may, Manchurian is a conventional dish, which can be set up at.Chicken manchurian gravy recipe with step by step & video is a popular Indo-Chinese recipe made in a spicy, tangy sauce that would perfect for fried rice.

Not much chopping involved, and that's exactly the way I like it!Serve this Chicken Manchurian Recipe with garlic butter rice (coming to the blog.I wanted to share the recipe of chicken manchurian for so long.I've made this quite a few times, every time I make this it tastes better.Sprinkle green onions and cilantro, combine well.