Easy Way to Prepare Perfect Spicy Fish head stew

Spicy Fish head stew Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Spicy Fish head stew” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Spicy Fish head stew

1. Take 2 of fish heads.
2. Make ready 4 of tomatoes.
3. Take 1 of green capsicum.
4. Prepare 2 of chilies.
5. Make ready 1 of onion.
6. Take of cooking oil.
7. You need 1 tsp of royco powder.
8. It’s of salt.

Spicy Fish head stew step by step

1. Dice the vegetables. place the onions in a sufuria and add cooking oil..
2. Add the tomatoes and cover. Crash the tomatoes completely, add your green capsicum.
3. Add water mixed with royco into the sufuria..
4. Add salt and cover for the broth to boil then add the fish. let simmer until the liquid reduces by half.
5. Turn off heat, an let rest for 3 minutes before serving..