Steps to Make Tasty Vegetables and meat casserole - sayniyet khodra w lahmeh

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Vegetables and meat casserole - sayniyet khodra w lahmeh. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Vegetables and meat casserole - sayniyet khodra w lahmeh Recipe. Vegetables and meat soup - shorbet khodra w lahmeh. A homey casserole made of zucchini, eggplants and carrot wedges combined with beef pieces, fried potatoes and baby corn.

You can have Vegetables and meat casserole - sayniyet khodra w lahmeh using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Vegetables and meat casserole - sayniyet khodra w lahmeh

1. Make ready 500 g of beef, cut into medium-sized cubes.
2. It’s 500 g of baby zucchini, washed and cut in wedges.
3. Prepare 500 g of small eggplants, cut in wedges.
4. Prepare 500 g of medium carrots, cut in wedges.
5. Prepare 500 g of potatoes, peeled and cut in medium-sized cubes.
6. Take 1 cup of baby corn.
7. Take 1 tablespoon of tomato paste dissolved in 1 cup water.
8. You need 3/4 cup of vegetable oil, for frying.
9. It’s 1 teaspoon of salt.
10. It’s 1/2 teaspoon of cinnamon.
11. Make ready 1/4 teaspoon of black pepper.

With a large spoon, ladle in For a vegetarian variation: Skip the meat.Put layer of peas in ungreased casserole dish.Similar Royalty-free Images: Casserole with vegetables and meat.Sprinkle with cheese; cover and let stand until cheese is melted.

Vegetables and meat casserole - sayniyet khodra w lahmeh step by step

1. Preheat the oven to medium heat..
2. Place the beef pieces in an oven tray. Sprinkle with cinnamon and mix until all pieces are coated..
3. Place the tray in the oven and let them cook slightly until they start changing color on all sides. Remove from the oven and set aside. The meat shouldn't be completely cooked..
4. Heat the vegetable oil in a frying pan and fry the potato pieces until they turn golden. Remove from heat and set aside..
5. Add all the vegetables, tomato paste and fried potatoes to the cooked beef, season with pepper and salt and bake for 30 min in the oven, on medium heat..
6. Remove the tray from the oven, add the baby corn then place the tray again in the oven. Let it cook for 5 more minutes..
7. Serve hot with vermicelli rice or pita bread..
8. Note: You can find the recipe 'vermicelli rice' under my profile..

This a delicious Baked dish with healthy and colorful veggies and accompanied by some quick and tasty garlic bread.(recipe for the garlic bread included too).The recipe is for Syrian herb and meat latkes, called ijeh b'lahmeh.They're shaped into patties Heat a little bit of vegetable oil in a large nonstick frying pan.

Gardens, parks and even window boxes were used to grow vegetables and herbs.This recipe was submitted by Fergus Martin, Chef at the Robinson Centre, Wyboston Lakes.Add the meat and brown it lightly, turning the pieces frequently with a spoon and regulating the heat so they color quickly and evenly without burning.Freshly baked fish, meat and vegetable casserole with tomatoes and cheese Vegetable Stew with Chicken Meat in Porcelain Casserole served with Leavened Flatbread Loaves Isolated on Black Background Vegetable casserole and smoked meat Triditional meat.When most people think "casserole," they think of those soggy potluck tuna noodle dishes that we all spent our childhoods avoiding.