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Easy Way to Make Perfect Tofu Carbonara

Easy Way to Make Perfect Tofu Carbonara
Easy Way to Make Perfect Tofu Carbonara

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Tofu Carbonara. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Tofu Carbonara Recipe. Silken tofu is the base to the silky & creamy sauce. Nutritional yeast brings some cheesiness to the sauce.

You can have Tofu Carbonara using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Tofu

Carbonara

  1. You need of pack(about 300 g)… TOFU.
  2. Make ready of … Egg.
  3. Prepare of Tbsp(10 g)…Cheese powder.
  4. It’s of tsp(1 g)…Black pepper.
  5. Make ready of g…Bacon.
  6. You need of …Garlic.
  7. You need of Tbsp(15 cc)…Olive oil.
  8. Take of cc…Water.
  9. Prepare of tsp(10 g)….Salt.
  10. Make ready of Silk type tofu is recommended.

It's of Silk type tofu is recommended.Break the eggs and put them in the bowl.Add cheese powder and black pepper and mix well.Vegan Pasta Carbonara with Tofu Bacon.

Tofu

Carbonara instructions

  1. Slice bacon about 1 mm. Crush Garlic. Cut tofu to 8 pieces of block. (Leave tofu in the pack is easy for cut.)

My mother puts tofu on the palm and cuts it, but it doesn't have to be really..

  1. Break the eggs and put them in the bowl. Add cheese powder and black pepper and mix well..
  2. Pour 15 cc of oil into a frying pan, add garlic and warm over medium heat (about 1 minutes). When garlic slightly char, add bacon and stir fry (about 2 minutes). Add it to the egg sauce bowl..
  3. Boil 1 liter of hot water and add salt. Change the fire to medium heat and boil the tofu for 3 minutes. Hold egg sauce bowl on top of pot, and mix while warming with steam heat. (If you do this way, the sauce will become gravy sauce.).
  4. When it is time, transfer the tofu to the colander. (Discard hot water) Add tofu to the egg sauce bowl and coat the sauce overall. Let's work with soft touch. If the power is too strong, tofu will collapse. (It does not affect the taste even if it collapses).
  5. This is finish! Let's enjoy smooth taste!.

Hold egg sauce bowl on top of pot, and mix while warming with steam heat.A classic recipe gets a vegan makeover in this vegan pasta carbonara with smoked tofu.Vegan and carbonara are two words that don't seem to belong together, but it is possible to get a very satisfying experience when trying to veganize this.

This vegan pasta carbonara with tofu bacon recipe was developed at the same time as recording my first cooking video.If you have not already seen it check out my instagram it is one of the latest posts.This pasta is a fun and easy dish using only a few ingredients.Remove from heat, then sprinkle with remaining black salt and stir to combine.Tips: The carbonara sauce consistency should be creamy and silky, but not overly thick.