Steps to Prepare Tasty Bread Roll

Bread Roll Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with.

Here is the best “Bread Roll” recipe we have found so far. This is gonna really delicious.

Ingredients of Bread Roll

1. Prepare 6 of bread slices.
2. It’s 1/2 cup of Bread crumps.
3. You need as needed of Oil for frying.
4. You need as needed of Water for dipping.
5. Prepare 3 of boil potato mash.
6. Make ready 1 tsp of Cumin seed.
7. Prepare 2 of finely chopped green chilli.
8. Make ready to taste of Salt.
9. It’s 1/2 tsp of red chilli powder.
10. It’s 1/2 of turmeric powder.
11. You need 1 tsp of Lemon juice.
12. Make ready leaves of Coriander seed and.

Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. bread roll — ˌbread ˈroll [bread roll bread rolls] noun = ↑roll … Useful english dictionary. bread roll — noun A small round piece of bread.A bread roll is generally a small, doughy piece of bread often used as a side dish, but may also be There are numerous varieties of bread rolls available that can be eaten with just about any type of.See more ideas about Recipes, Food, Bread rolls.These bread rolls are a staple in my house.

Bread Roll instructions

1. In a wok, add oil and heat it. Into it, add cumin seeds and saute well.into it, add finely chopped green chillies, stir well..
2. Add mashed potatoes, salt, red chilli powder, turmeric powder, coriander seeds powder and mix the whole mixture well.cook the whole potato mixture for a minute on low flame..
3. Add coriander leaves, sprinkle lemon juice all over and toss the potato mixture well..
4. Take each bread slice, take a knife and cut out all the corners of the bread slice. Cut out the corners of the remaining bread slices..
5. Dip the four corners of each bread slice slightly in water, squeeze it completely.Fill a tsp full of potato stuffing onto bread slice, fold and make into bullets shape..
6. Coat the roll with bread crumbs.Similarly, stuff and make rolls of all the remaining bread slices, coat them with bread crumbs and place aside.Heat oil in a wok for deep frying..
7. Drop rolls in oil and deep fry them on low to medium flame until they turn golden on all sides..
8. Take them out from oil.Place them on a tissue paper.Serve them with sauce or ketchup..

This Bread Potato Roll recipe is Quick and Easy Indian Snack Recipe.Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a.Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling.

Fried or not, we relish them anyhow.Simply, grab the rolls on your way out to work or kids can eat them on their way to school.Butter, dry yeast, eggs, flour, milk, salt, sugar.Make Hokkaido style milk bread rolls with this simple recipe.These milk bread rolls are super soft, airy, moist, and slightly sweet.