🧑🏽🍳🧑🏼🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
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Ingredients of 🧑🏽🍳🧑🏼🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food
- Prepare 100 g. of tapioca pearls.
- You need 100 g. of Sugar.
- It’s 100 g. of Sweet corn.
- Take 50 g. of Young coconut meat.
- Make ready 1 of cup. Water.
- Take 1 cup of coconut juice.
- Prepare 250 ml. of Coconut milk.
- Take 1/2 tbsp. of Sugar.
- Take 1/4 tsp. of Salt.
🧑🏽🍳🧑🏼🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food step by step
- Wash Sago with water only 1 time •then strain • boil water + coconut juice bring to boil then add Sago keep stirring.
- When Tapioca pearls cooked Add sugar + corn + young coconut meat and mix it well.
- Boil and reduce coconut milk +sugar and salt….Done..!! 😋😋**Add coconut sauce on Top Tapioca pearls before serve **.