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Recipe of Delicious Fried noodle with egg and vegetables

Recipe of Delicious Fried noodle with egg and vegetables
Recipe of Delicious Fried noodle with egg and vegetables

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a special dish, Fried noodle with egg and vegetables. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Fried noodle with egg and vegetables Recipe. Your stir fried noodles and egg can be served with shredded pickled ginger or with Japanese mayonnaise. Bring a large pot of salted water to a boil.

You can cook Fried noodle with egg and vegetables using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fried noodle with egg and vegetables

  1. It’s of coils (fist size) of egg noodles.
  2. Make ready of egg.
  3. Prepare of scallions.
  4. Prepare of paprika.
  5. Take of celery.
  6. Make ready of mushroom.
  7. Prepare of oyster sauce.
  8. It’s of Garlic and onion.
  9. Prepare of salt.
  10. Prepare of cooking oil.

Then check the seasoning and add extra pepper, oyster sauce, fish sauce, soy sauce or Take the wok off the heat and scoop the stir fried Chinese egg noodles and vegetables into large bowls.Drizzle with the remaining oyster sauce marinade if.Stir frying vegetables and noodles is a piece of cake and a great meal option if you are looking for a quick but satisfying dinner.Take the wok off the heat and scoop the stir fried Chinese egg noodles and vegetables into large bowls.

Fried noodle with egg and vegetables instructions

  1. Boil the noodles and then drain..
  2. Chop all the vegetables according to the desired shapes and sizes..
  3. Heat oil in a wok. Stir in garlic, onion and a half portion of the scallions until fragrant. Add the celery, mushrooms, and salt and oyster sauce. Stir and mix well..
  4. Add the paprika, noodles and the remaining scallions..
  5. Ready to serve..

All kinds are used interchangeably for soups and stir fries.Season the stir fried meat and vegetables.Toss in the noodles and you're done.

Drizzle with the remaining oyster sauce marinade if there's any left.Serve these egg fried noodles with egg, mushrooms and plenty of green veg for a meat-free meal the whole family can enjoy.Tip everything from the bowl back into the pan and stir to heat through.Ramen noodles, or the equivalent, are found all over the world by many names.They are a quick easy meal that can be served warm, fried, as soup I've done them all, but my 'go-to' (and my kid's favorite) way to eat ramen is as a soup cooked with an egg.