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Recipe of Appetizing Spinach Noodle Stir Fry *Vegetarian

By Easy Recipes 22 October 2020
Recipe of Appetizing Spinach Noodle Stir Fry *Vegetarian
Recipe of Appetizing Spinach Noodle Stir Fry *Vegetarian

Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Spinach Noodle Stir Fry *Vegetarian. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

*Spinach Noodle Stir Fry Vegetarian Recipe. Once the vegetables have cooked, add in the spinach, snow peas, stir fry sauce and noodles. Mix until everything is well combined.

You can have Spinach Noodle Stir Fry *Vegetarian using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Spinach Noodle Stir Fry *Vegetarian

  1. Take 300 gr of fresh spinach noodle.
  2. It’s 1/2 of red onion.
  3. Prepare 3 of garlic cloves.
  4. Take 2 of carrots.
  5. It’s 100 gr of cabbage.
  6. Make ready 1 bunch of bokcoy.
  7. Make ready 1/2 tsp of salt.
  8. It’s 1/2 tsp of pepper.
  9. Make ready 1 tbsp of cooking oil.
  10. Make ready 100 gr of button mushroom.

Preheat oil in a wok on medium heat.Add onion and garlic, and sauté for a minute or so until onion is softened.Add the noodles and stir fry a bit to remove any water on them.Add the sauce and toss to coat.

Spinach Noodle Stir Fry *Vegetarian step by step

  1. Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside..
  2. Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan..
  3. On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well..
  4. Add spinach noodle, mix them well with 2 forks for around 5 mins..
  5. Serve it while hot..

You can also enjoy it with grilled chicken, rice, or noodles.It has a bit of sweet and a bit of spice to blend with the bite of the garlic.The sauce is easy to make at home, and you can use any vegetables you have around.

Finally, add the spinach and stir fry until the spinach is wilted.Spoon into bowls, garnish and serve!For the sauce, the Sambal Oelek is responsible for the spicy part of this stir-fry.Customize the ingredients with whatever you have available, and you have a meal that will never get boring.Plus, this Asian noodle recipe is meat-free, refined sugar-free, vegan, and can be made gluten-free!

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