Buffalo Chicken Lettuce Wraps Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Buffalo Chicken Lettuce Wraps” recipe we have found until now. This will be really delicious.
Ingredients of Buffalo Chicken Lettuce Wraps
- Take 1 of Iceberg Lettuce or Boston Bibb Lettuce.
- Prepare 2 of cooked chicken breasts finely chopped.
- You need 1 of Franks Red Hot Sauce.
- You need 1 of Creamy Blue Cheese Dressing.
- You need 1 of Crumbled Bleu Cheese.
- It’s 1 of Celery Stalk diced.
Buffalo Chicken Lettuce Wraps instructions
- Take 2 already cooked chicken breasts and finely chop into very small chunks. Now add chicken to a sauté pan on low heat with about 1/2 cup of Franks Red Hot sauce. Stir till combined. Simmer till warm and bubbly. Remove from heat and set aside..
- Cut Iceberg Lettuce head in half. Pull the more sturdy and crispy lettuce leaves more from the center. Try not to rip them. If you use Bibb lettuce just gently pull away lettuce pieces..
- To finish, place about 8 lettuce leaves on a plate. Now layer about 2-3 tablespoons of your Buffalo chicken on the lettuce. Now drizzle some Bleu Cheese Dressing over top. Finish with your garnish of bleu cheese crumbles and chopped celery pieces. SERVE IMMEDIATELY. Enjoy!.