Tasty

Recipe of Tasty Cinnamon Roll Poke Cake

By Easy Recipes 16 February 2020
Recipe of Tasty Cinnamon Roll Poke Cake
Recipe of Tasty Cinnamon Roll Poke Cake

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Cinnamon Roll Poke Cake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Roll Poke Cake Recipe. Replay "Cinnamon Roll Poke Cake Tastes Just Like Your Favorite Morning Treat". Get your cake pans ready for the most epic poke cake.

You can have Cinnamon Roll Poke Cake using 16 ingredients and 16 steps. Here is how you cook that.

Ingredients of Cinnamon Roll Poke Cake

  1. It’s of Cake.
  2. Take 1 box of white cake mix (just the mix!).
  3. You need 1/2 cup of Cinnamon Dolce BAILEYS Coffee Creamer.
  4. Prepare 1/2 cup of milk.
  5. Prepare 1/3 cup of oil.
  6. You need 3 of eggs.
  7. Prepare of Filling.
  8. Prepare 1/2 cup of butter.
  9. Take 3/4 cup of light brown sugar.
  10. Make ready 2 tsp of ground cinnamon.
  11. Prepare 3/4 cup of sweetened condensed milk.
  12. Take of Icing.
  13. Prepare 1/2 cup of butter.
  14. Take 2 cup of powdered sugar.
  15. Take 1/2 cup of whipping cream.
  16. You need 1 tsp of vanilla extract.

This Cinnamon Roll Poke cake is dangerously easy.It starts with a spice cake mix and a can of cream soda, that's baked then soaked in sweetened condensed milk.Vanilla ice cream and caramel syrup is the perfect finishing touch and combined flavors taste just like the gooey center of a cinnamon roll.Cinnamon Roll Poke Cake is a delicious dessert that starts with cake mix!

Cinnamon Roll Poke Cake instructions

  1. Preheat Oven to 350°F. Grease a 9x13 cake pan..
  2. In large mixing bowl, Add dry cake mix, coffee creamer, milk, oil, and eggs. Beat with mixer until smooth. IF YOU DON'T HAVE COFFEE CREAMER, YOU CAN SUBSTITUTE MILK, MAKING IT A TOTAL OF ONE CUP.
  3. Pour batter into cake pan and bake for 20-25 minutes, or until toothpick comes out with a few crumbs near center..
  4. Allow cake to cool for about 10 minutes..
  5. While cake is cooling, melt butter in a bowl in the microwave.
  6. Add brown sugar to melted butter and whisk to combine.
  7. Microwave butter and sugar for about 30-40 seconds, until sugar is dissolved..
  8. Add sweetened condensed milk and cinnamon to the butter mixture and mix until well combined..
  9. Poke holes in the warm cake with the end of a wooden spoon or something similar..
  10. Pour mixture over cake.
  11. Place cake in refrigerator for 2-3 hours while it cools and soaks up the mixture.
  12. To make the icing, cream the butter.
  13. Add 1 3/4 cup of powdered sugar and mix until smooth.
  14. Add the whipping cream and vanilla and mix until combined.
  15. Add remaining 1/4 cup of powdered sugar and mix for 3-4 minutes, until light and fluffy. I used my electric hand mixer..
  16. Ice cake and top with sprinkled ground cinnamon if you would like. Store cake in the refrigerator..

Sure, you could use regular milk and some ground cinnamon, but trust me.This decadent poke cake combines the flavors of cinnamon rolls with the texture of a soft cake topped with homemade cream cheese frosting!This Easy Cinnamon Roll Poke Cake Uses Boxed Cake Mix.

This tender white cake is filled with buttery cinnamon-sugar filling and topped with rich cream cheese frosting!Cinnamon roll poke cake is so easy to prepare and really does taste like a cinnamon roll.Poke cakes are easy to put together and seem to always This cake is fabulous for any gathering or event.It's a big hit for a brunch with a hot cup of coffee.See more ideas about Cake recipes, Dessert recipes, Savoury cake.

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