Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Sweet & Spicy Pork Meatballs. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet & Spicy Pork Meatballs Recipe. The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest.
You can cook Sweet & Spicy Pork Meatballs using 17 ingredients and 3 steps. Here is how you cook that.
Ingredients of Sweet & Spicy Pork Meatballs
You need of meatballs.
Take 1 lb of ground pork.
It’s 1 tsp of grated ginger root.
It’s 1 tsp of grated garlic.
Make ready 1 tsp of ground black pepper.
You need 1/2 cup of seasoned bread crumbs.
It’s 1/4 cup of teriyaki sauce.
It’s 2 oz of chopped green chilis (1/2 small can).
It’s 1 packages of pork seasoning from Ramen noodles.
It’s of sauce.
You need 3/4 cup of pineapple juice.
It’s 1/4 cup of low sodium soy sauce.
You need 1/4 cup of water.
Take 1 tbsp of cornstarch.
Prepare 1/4 tsp of red pepper flakes.
Take 1/4 tsp of sriracha.
You need 1 tsp of sesame seeds.
Sweet & Spicy Pork Meatballs instructions
Preheat oven to 350°F. Combine all ingredients for the meatballs in a large bowl and mix until meat mixture is just combined with all the ingredients..
Form your meatballs and place on foil lined baking sheet. I used an 1-ounce scoop and made 2 meatballs out of each scoop; about the size of a heaping teaspoon. Bake for 20-25 mins..
Combine all ingredients for the sauce in a small saucepan and whisk until thickened, about 5 mins. Pour over meatballs and sprinkle with sesame seeds. Serve with white rice..
