Recipe of Perfect Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper Recipe.

You can cook Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper

1. It’s 120 grams of Ground pork.
2. You need 5 of Green peppers.
3. Take 1 of Carrot.
4. Take 1 of from 1 head of broccoli Broccoli stems (if you have some left tover).
5. It’s 1 of Grated ginger.
6. You need 1 of Grated garlic.
7. Make ready of Flavoring ingredients:.
8. You need 2 tbsp of Tianmianjiang (Chinese sweet bean paste).
9. You need 1 1/2 tbsp of Soy sauce.
10. Take 2 tsp of Sake.
11. Make ready 1 pinch of Sugar.
12. Make ready 1 dash of Chicken stock granules.
13. Make ready 1 tsp of (If you want to make it spicy) Doubanjiang.

Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper instructions

1. Heat the sesame oil in a pan and cook the green pepper, broccoli stems and carrots, Once cooked, transfer to a plate..
2. Combine the tianmianjiang, sake, sugar, soy sauce and chicken stock granules..
3. In the same pan, heat the sesame oil and add the grated garlic and grated ginger and cook until fragrant..
4. Add the ground pork and when cooked through, add the seasonings and combine with the meat..
5. Return the vegetables to the pan..
6. Cook the udon noodles and cool well in cold water. Plate the noodles and top with the pork and vegetable mixture and done!.
7. I had leftover broccoli stems so I sliced them thinly and added them to the dish. They're nutritious and delicious!!.