Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Jambalaya. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Jambalaya Recipe. Jambalaya (/ˌdʒæmbəˈlaɪ.ə/ JAM-bə-LY-ə, /ˌdʒʌm-/ JUM-) is a popular dish of West African, French (especially Provençal cuisine), and Spanish influence. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning.
You can have Jambalaya using 12 ingredients and 2 steps. Here is how you cook that.
Ingredients of Jambalaya
You need 8 oz of can tomato sauce.
Prepare 1 can of beef broth.
Make ready 1 can of french onion soup.
Prepare 2 cups of parboiled rice.
You need 2 lbs of shrimp peeled uncooked.
Prepare 1/2 lb of sausage sliced.
Prepare 1/2 cup of chopped green onions.
You need 1 of onion chopped.
It’s 1 of bell pepper chopped.
You need 1 stick of butter cut into about 5 pieces.
It’s to taste of Cajun seasoning.
It’s to taste of Cayenne pepper.
I followed it to a tee, except a I added more spice than I should have.I like spicy foods, but I am a bit nervous to serve it tomorrow to my guests.Jambalaya is a natural "budget" recipe because it combines flavorful and inexpensive cuts of meat (smoked sausage Everything in this Slow Cooker Jambalaya is cooked in one pot, including the rice.Jambalaya is a special kind of comfort food.
Jambalaya instructions
Combine all ingredients in a glass baking dish and cover with aluminum foil.
Bake at 375° for 1 hours stirring after 30 minutes..
Jambalaya is traditionally a one pot dish, with a variety of meats and seafood, vegetables, and spicy seasonings.According to the dictionary, jambalaya is "rice cooked usually with ham, sausage, chicken, shrimp, or oysters Everyone will agree, however, that this jambalaya recipe, which is ready in just an hour, is.This is an excellent Jambalaya recipe.
Depending on the sausage you purchase will determine if you should cook the.This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort!It's loaded with shrimp, chicken, sausage, and Creole seasonings.This jambalaya recipe is a mix of chicken, shrimp and sausage cooked with rice and vegetables in a zesty sauce.An easy one pot meal that takes like something you'd order at a restaurant!
