Instant Suji Sandwhich Dhokla Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Instant Sandwich Dhokla, Layer of white Dhokla with green chutney. Before serve ,garnish Instant Sandwich Dhokla with coriander.
Here is the best “Instant Suji Sandwhich Dhokla” recipe we have found until now. This will be smell and look delicious.
Ingredients of Instant Suji Sandwhich Dhokla
- Make ready 1 1/2 Cup of Suji.
- You need 1 1/2 Cup of Curd.
- It’s of Salt per taste.
- You need 1 tsp of Fruit Salt.
- You need 1/4 tsp of Red Chilli Powder.
- Prepare 2 of Chopped Green chillies.
- Take 1/2 tbsp of Grated Coconut.
- Take 1 tsp of Sesame Seeds.
- Take 1 tbsp of Oil.
- You need 1/4 tsp of Mustard Seeds.
- Prepare Pinch of Hing.
- Take of Some fresh coriander.
- You need 4 tbsp of Green Chutney.
- Prepare of For Green Chutney.
- You need 4 tbsp of Fresh Coriander.
- Take 3-4 of Green Chillies.
- You need 1 tsp of Peanuts.
- It’s of Salt per taste.
- It’s 1 tsp of Lemon Juice.
- Take 1/4 tsp of Sugar.
- Prepare 1/4 tsp of Turmeric Powder.
I have steamed the suji dhokla in an electric cooker.A dhokla steamer or even a pressure cooker works well for steaming the dhokla.Instant Sandwich Dhokla is a delicious Indian recipe served as a Snacks.Find the complete instructions on Bawarchi.
Instant Suji Sandwhich Dhokla step by step
- Grind the chutney ingredients in a Mixy and keep aside the chutney..
- Take the Suji and add Curd,salt per taste and make a smooth Dhokla batter and if you need add little water..
- Keep it for 10 minutes..
- In a steamer take 1 plate greased and put in it..
- In the batter 1 tsp Eno and mix it nicely..
- Put half the batter in the plate and cover the lid and cook it..
- Cook it for 5 minutes..
- Open the lid and Spread 4 tbsp of the chutney.Now add the remaining batter to it..
- Sprinkle some red chilli powder and cook for 10-15 minutes on a steamer..
- Take a knife and put it in the Dhokla and if it comes out clear that means your Dhokla is ready..
- Once your Dhokla gets ready let them cool..
- Cut them into a preferred shape..
- Now heat the Oil and add Mustard Seeds,grated coconut,pinch of Hing,sesame seeds and chopped Green Chillies..
- Now sprinkle this tadka on the Dhokla alongside Fresh Coriander and now it's ready..
Dhokla can be eaten for breakfast or as a snack.Instant Rava Dhokla with step by step photos.This is an easy, quick and instant dhokla and does not require fermentation. a healthy snack option.
How to Make Instant Sandwich Dhokla.Add a pinch of salt, chilli powder and turmeric powder.Instant Sandwich Dhokla is a Layer of white Rava Dhokla with a green chutney spread over it and topped up with a layer of yellow Khaman Dhokla.It is a much loved Gujarati snack. … Love this recipe, very easy to make, no need to fermentation.This Instant Sandwich Dhokla is a delightful snack for.