Steps to Make Favorite Keto Friendly Zucchini Casserole

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Keto Friendly Zucchini Casserole. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Keto Friendly Zucchini Casserole Recipe.

You can have Keto Friendly Zucchini Casserole using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Keto Friendly Zucchini Casserole

1. You need of zucchini’s, thinly sliced.
2. Take of small onion, thinly sliced.
3. Take of any type of grated cheese(I used mozzarella and some cheddar and some Parmesan).
4. It’s of sour cream.
5. You need of cream(I used heavy whipping cream).
6. Prepare of garlic powder.
7. It’s of Salt and pepper.

Keto Friendly Zucchini Casserole instructions

1. Slice zucchini a and onion, set the oven to 350f, grease the 9 inch baking pan w butter.
2. Place overlapping zucchini slices in baking dish, layer with onion slices and grated cheese,.
3. In a small bowl combine sour cream and cream with garlic powder, salt and pepper, if sour cream is thick add more cream. Spread sour cream mixture over the zucchini. Bake at 350F about 35 minutes or so..