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Steps to Prepare Ultimate Green fish gravy

Steps to Prepare Ultimate Green fish gravy
Steps to Prepare Ultimate Green fish gravy

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Green fish gravy. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Green fish gravy Recipe. #food #indianfood #indianfoodelightbysabiha If you liked this video please like,subscribe and share! Fish is rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium.

You can cook Green fish gravy using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Green fish gravy

  1. It’s 6-7 pieces of fish.
  2. Make ready 1 of large onion.
  3. Prepare 1 tbsp of dark soya sauce.
  4. Take 1 tsp of salt.
  5. Prepare 1 tbsp of green chillies.
  6. Make ready 1 cup of coriander.
  7. Make ready 1/2 cup of spring onion fr garnishing.

Porterhouse Steak with Onion Gravy Recipe.BBQ Lamb Loin Chops with Green Avocado Salad Recipe.As far as I know, there is a creamy makhani gravy, coconut kurma gravy, tamarind based gravy, dal varieties and green gravy made with curd.I discovered this excellent Thanksgiving gravy recipe years ago!

Green fish gravy instructions

  1. Heat oil in a wok and add chopped onion.
  2. Wash fish and apply salt and keep aside fr 15 mins minimum.
  3. Add spices in onion.
  4. Fry spices and dein add 1 glass water cook till it starts to boil and now add fish.
  5. Cook for 10 mins now add coriander and spring onion.
  6. Serve hot ds gravy with white plain rice.

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It is gravy that, unlike most, can be made AHEAD of time.I thought of making it like a manchurian.Hubby bought some beautiful fish from the market and those were perfect for this.Bring the gravy to a boil.Click Play to See This Easy Egg Foo Yung With Gravy Recipe Come Together.