Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Mothers' cherry torture dessert. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Mothers' cherry torture dessert Recipe. See recipes for Mothers' cherry torture dessert too. My mothers Cherry Torture (not to eat it). cream cheese softened, conf. sugar, sour cream, vanilla, almond extract, Keeblers pecan sandies, crushed up, butter, melted, cherry pie filling. (use whatever fruit you like).
You can have Mothers' cherry torture dessert using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mothers' cherry torture dessert
Prepare 1 pkg of Keebler pecan sandies.
Take 5 T of butter, melted.
Take 1 pkg of cream cheese, softened.
You need 1 1/3 C of confectioners sugar.
You need 3 tsp of sour cream.
Take 1/2 tsp of vanilla.
You need 4-5 drops of almond extract.
Make ready 1 (20 oz) of can cherry pie filling.
Make ready 1 (8 oz) of cool whip or more if desired.
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Mothers' cherry torture dessert step by step
Preheat oven to 350° if baking crust..
Crush up your cookies either in a plastic bag with a rolling pin or a food processor. Melt the butter and add to the cookie crumbs. Save 1/4C of the crumbs for topping. Press the cookie crust mixture into the bottom of a 9"x13" baking pan. No need to bake, but if desired, bake for 10 minutes at 350°..
Using a mixer, combine the cream cheese, confectioners sugar, sour cream, vanilla and almond extract until smooth and creamy. Fold in the cherry pie filling to this. Pour the mixture over the pie crust..
Cover the cherry mixture with the cool whip. Sprinkle with the reserved crumbs. Refrigerate for at least 2 hours or longer before serving. Yum!.
My Mother made this for years and it is always a hit!These top Mother's Day dessert recipes for cheesecake, parfait and more are super easy to make.Your mother deserves the best of everything.
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