Simple Way to Prepare Tasty Chicken and Dumplings /Egg Noodles

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Chicken and Dumplings /Egg Noodles. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Dumplings /Egg Noodles Recipe.

You can cook Chicken and Dumplings /Egg Noodles using 11 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Chicken and Dumplings /Egg Noodles

1. Prepare of Chicken—————-.
2. It’s of chicken thighs bone in and skin on.
3. Make ready of water.
4. Take of carrots.
5. Take of chopped celery.
6. Take of kosher salt 1/2 teaspoon ground white pepper.
7. You need of Dumplings——————-.
8. It’s of homemade dumplings/ egg noodles see my recipe.
9. It’s of Thickening paste——————.
10. It’s of self-rising flour.
11. Take of melted butter.

Chicken and Dumplings /Egg Noodles step by step

1. Add the chicken in the water and boil for 10 minutes..
2. Wash the celery and carrots. Peel and chop the carrots, and chop the celery. Put in the pot of boiling chicken..
3. Cut the dumplings..
4. Move to some wax paper..
5. Add the dumplings to the chicken..
6. They need to boil for 15 minutes.
7. They should be close to being done..
8. Mix the melted butter with the 1/2 cup of self-rising flour..
9. Pour the butter flour mixture into the boiling broth..
10. Stir well this will thicken into a creamy thickened like sauce..
11. Cover and let rest 15 minutes. Serve, I hope you enjoy!!.