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Steps to Make Perfect Tuna, Mushroom, and Blue Cheese Pasta

Steps to Make Perfect Tuna, Mushroom, and Blue Cheese Pasta
Steps to Make Perfect Tuna, Mushroom, and Blue Cheese Pasta

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Tuna, Mushroom, and Blue Cheese Pasta. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Tuna, Mushroom, and Blue Cheese Pasta Recipe. Melt butter in a small saucepan on medium heat. I made this freelance video as my requirement in Health Education.

You can cook Tuna, Mushroom, and Blue Cheese Pasta using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tuna, Mushroom, and Blue Cheese Pasta

  1. Prepare 2 tbsp of butter.
  2. Take 4 cloves of garlic, minced.
  3. It’s 1 of medium onion, chopped.
  4. It’s 1 cup of cream.
  5. You need 1 cup of milk.
  6. Take 100 g of blue cheese.
  7. You need 1 can (184 g) of tuna, drained.
  8. Take 1 can (198 g) of mushroom, drained.
  9. It’s of to taste, salt and pepper.

How to cook Creamed Tuna and Mushroom Pasta.Chopped mushrooms and onions keep these turkey burgers perfectly moist on the grill.Blue cheese rounds out this quick favorite with a flavor you'll find irresistible!Reviews for: Photos of Mushroom Blue Cheese Turkey Burgers.

Tuna, Mushroom, and Blue Cheese Pasta step by step

  1. Melt butter in a small saucepan on medium heat. Sauté onions until softened, about 2 minutes. Add garlic and sauté for another minute until fragrant..
  2. Add mushrooms and sauté for a minute. Add tuna..
  3. Mix in cream and milk. Crumble blue cheese into the mixture and lower heat to medium low, stir well until cheese melts and sauce thickens, about five minutes..
  4. Serve over pasta of choice..

First made this up when I had nothing in the fridge but a little block of cheese, some mushrooms Add the blue cheese, yoghurt, and creme frais.Stir until heated through and the BlueCheese is melting.Creamed Tuna and Mushroom Pasta is a simple dish made with canned tuna and cream, lemon.

You can leave out the tuna for a creamy mushroom sauce for filled pasta such as tortellini or ravioli.Or add peas and sweetcorn, top with cheesy mashed potato and bake or grill till golden.Pasta with tuna & tomato sauce.Prepare pasta on pasta tray, top with the sauce, grated cheese and dried basil.Add this tomatoey Roman-style pasta sauce to your arsenal of recipes you can make from a small handful of pantry staples.