Drink

Steps to Cook Perfect Passionfruit Martini

Steps to Cook Perfect Passionfruit Martini
Steps to Cook Perfect Passionfruit Martini

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Passionfruit Martini. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Passionfruit Martini Recipe. Passionfruit Martini - a refreshing and tangy cocktail for those who adore passion fruit! This passionfruit martini is elegant and sophisticated and just so, so lovely.

You can have Passionfruit Martini using 3 ingredients and 2 steps. Here is how you cook that.

Ingredients of Passionfruit Martini

  1. Take 1 1/2 oz of Passionfruit Rum.
  2. You need 1 oz of Vodka.
  3. Make ready 3 oz of Ocean Spray Cranberry Juice.

Here is how to make a passion fruit martini.The passion fruit martini is a firm favourite at happy hours everywhere.This sweet, fruity cocktail is served with a shot of prosecco making it a popular celebration drink.More about the Passion Fruit Martini.

Passionfruit Martini step by step

  1. Fill shaker with ice, pour in liquid ingredients, put on lid, Give some good shakes, strain into martini glass or short glass, garnish as desired..
  2. Very yummy. I use 100 proof vodka. Also the diet Cranberry juice.

This Spicy Passion Fruit Martini recipe came about because of my obsession with a drink I had in Portland last month.I've been raving about it since I got back from my trip.Have the most passion fruity martini cocktail that you could ever have.

A passion fruit martini made with vodka, sweet and tangy passion fruit purée, fresh basil and a touch of honey all shaken with a little egg white for a silky finish.This post is dedicated to one of my favorite.See more ideas about Passion fruit, Fruit illustration, Martini.The Pornstar Martini (a.k.a Passion Star or Maverick Martini) made with vodka and passion fruit with a shot of Prosecco on the side is.Add the vodka, passion fruit liqueur, sugar syrup, lime juice and the passion fruit pulp.