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Recipe of Perfect Tofu, Cashew & Potato Curry

Recipe of Perfect Tofu, Cashew & Potato Curry
Recipe of Perfect Tofu, Cashew & Potato Curry

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Tofu, Cashew & Potato Curry. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Tofu, Cashew & Potato Curry Recipe. Tofu, Cauliflower, sweet potatoes, bell pepper, garlic, turmeric, ginger and simmer in this coconut curry dish made in partnership with Nasoya Tofu. This Cashew Tofu stir-fry is loaded up with healthy veggies, crispy tofu, roasted cashews, and tossed with a simple ginger stir-fry sauce.

You can cook Tofu, Cashew & Potato Curry using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tofu, Cashew & Potato Curry

  1. Prepare 2 of Onions *finely chopped.
  2. Take 2 tablespoons of Oil.
  3. Make ready 1-2 cloves of Garlic *finely chopped.
  4. It’s 1 of small piece Ginger *finely chopped OR grated.
  5. Prepare 2 tablespoons of Curry Powder of your choice.
  6. It’s 2 of large Potatoes *peeled, diced.
  7. Take 2 cups of Stock of your choice *Chicken, Beef OR Vegetable Stock.
  8. Make ready 1 can (400 g) of Diced Tomatoes.
  9. You need of Salt.
  10. You need 250-300 g of Firm Tofu *coarsely crumbled.
  11. Make ready 1/2 cup of raw Cashews *finely ground.
  12. It’s 4 of servings Freshly Cooked Rice *This time I served with ‘Turmeric Rice’.
  13. Make ready of Coriander *optional.

Roasted cashews provide just the right touch of flavor and texture in this cashew tofu stir fry recipe.Cashew, Tofu, Carrots, and Snow Pea Stir-Fry.Vegan Cashew Delight Recipe with Tofu and Veggies.I love quick meals and this one is easy and quick to put together.

Tofu, Cashew & Potato Curry instructions

  1. Heat Oil in a wok or a deep frying pan over medium heat, cook Onion, Garlic and Ginger until caramelised or nicely browned..
  2. Add Curry Powder and Potato, and cook for a few minutes, then add Stock of your choice and canned Tomatoes. When Potato is cooked, season with Salt..
  3. Add crumbled Tofu and ground Cashew, and cook, stirring, until colour is darkened and the sauce is thickened..
  4. Serve with freshly cooked Rice and Coriander (*optional)..

This Honey Cashew Tofu. ✓ is a great way to enjoy tofu. ✓ makes a great weeknight meal.You may also garnish with sesame seeds.Serve Honey Cashew Tofu with brown rice or noodles of choice!

It is my version of the Cashew delight or Cashew something from Thai.This Cashew Tofu Stir Fry is simple to make a great vegan meal prep recipe!Add in the tofu, the cashews, the green onion, and the sauce, and toss to coat.The first food on my list would be cashews because bringing cashews is like bringing dozens of foods.Disclosure: This post may contain affiliate links.