Recipe of Tasty Oven baked turkey burgers and potatoes

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Oven baked turkey burgers and potatoes. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Oven baked turkey burgers and potatoes Recipe. Homemade, Clean Eating Baked Turkey Burgers are a delicious option for burger night! My teenage daughter is in charge of dinner tonight.

You can cook Oven baked turkey burgers and potatoes using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Oven baked turkey burgers and potatoes

1. Prepare 250 grams of minced turkey.
2. You need 1 tbsp of white wine vinegar.
3. Take 1 of rusk soaked in water.
4. Make ready 1 of beaten egg.
5. Make ready 5 pinch of sea salt.
6. You need 3 pinch of black pepper.
7. You need 2 pinch of dried oregano.
8. Make ready 1 pinch of dried mint.
9. Take 1 clove of garlic, minced.
10. Prepare 4 large of potatoes.
11. It’s 1 large of lemon.
12. You need 2 tbsp of extra virgin olive oil.
13. Make ready 1 large of tomato, grated.

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Oven baked turkey burgers and potatoes step by step

1. Peel and cut the ootatoes in cubes. Add the chunks of potatoes in a large bowl filled with water..
2. Add the minced turkey, 3 pinches of sea salt, 2 pinches of black pepper, all the oregano and dried mint, soaked rusk, the beaten egg , the grated tomato, minced garlic and vinegar in a bowl and mix well. Once you get an even mixture, you form large burgers..
3. Place in an oven dish the chunks of potatoes with the rest of sea salt and black pepper and mix well. Drizzle them with the olive oil. Place the burgers on top of the potatoes. Bake for 45 minutes at 180oC..

Roasted Purple Potatoes With Cilantro and Garlic.A turkey burger is a fantastic alternative to the classic beef burger due to its lower fat content and its ability to take on any number of flavors.This recipe for oven turkey burgers is great for ensuring that your burgers stay juicy – and they are super easy to make!

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