Steps to Cook Perfect Shashlik With Fried Rice

Shashlik With Fried Rice Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Shashlik With Fried Rice” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Shashlik With Fried Rice

1. You need of Chinese Rice Ingredients.
2. It’s 3-4 tbsp of Oil (For egg scrambled).
3. Make ready 6 of Eggs.
4. Take half of cup Oil.
5. Make ready 3 cloves of Garlic (chopped).
6. You need 1 cup of Cabbage.
7. Take Half of Capsicum (Chopped).
8. It’s Half of Carrot (shredded).
9. Make ready of Salt as your taste.
10. Make ready 1 tbsp of White pepper.
11. Take 1 tbsp of Chicken Powder.
12. You need 750 g of Boiled Rice.
13. Prepare of Shashlik Ingredients:.
14. Prepare 1 cup of Oil.
15. Make ready 2 tbsp of Ginger garlic paste.
16. Prepare 1 of & half kg Boneless Chicken.
17. Prepare 1 tbsp of Black pepper.
18. It’s 1 of & half tbsp White pepper.
19. Take 1 tbsp of Chicken powder.
20. You need 1 tbsp of Red chilli powder.
21. Prepare of Salt as your taste.
22. Prepare 1 tsp of Paprika powder.
23. You need 1 tbsp of Vinegar.
24. It’s 2 tbsp of Red chilli sauce.
25. You need 1 tbsp of Black soya sauce.
26. Make ready 2 tbsp of Worcestershire Sauce.
27. Take 1 cup of Tomato Ketchup.
28. You need 1 cup of Water.
29. Take 10-12 of Red whole chilli.
30. Take 3 of Onion(Cut in square shape).
31. You need 4 of Tomato (Cut in square shape).
32. Make ready 2 of Capsicum (Cut in square shape).

Shashlik With Fried Rice instructions

1. Chinese Rice method: Heat oil in pan & add eggs. Cook it until eggs scrambled & cook well and chop into small pieces. Then keep aside for later use..
2. Heat oil in wok; add chopped garlic cloves and stir-fry until garlic turn a nice brown colour, about 3-4 minutes..
3. Add Cabbage, Capsicum and Carrot & cook 1-2 mins. Then add Salt, White pepper, Chicken Powder and Add rice, scrambled chopped egg to rice mixture and fold in stir-fry for 1 minute more; serve..
4. Chinese Fried Rice is ready..
5. Shashlik method: In cooking pot, add cooking oil, ginger & garlic paste,, cook for 2-3 minutes until raw aroma goes away. Then add boneless chicken and cook for 2-3 minutes.
6. Now add Black pepper, White pepper, Chicken powder, Red chilli powder, Salt, Paprika powder, Vinegar, Red chilli sauce, Black soya sauce, Worcestershire Sauce, Tomato Ketchup, Water and mix it. Cook for 10-12 minutes..
7. Afterward add red chilli whole, capsicum, onion, tomato and cook for 2-3 minutes and add chicken stock, and corn flour mixed with water..
8. Now cook for 5-6 minutes. Cover it to cook. Chicken Shashlik is ready. Serve with Chinese fried rice..