Recipe of Tasty Jasmine rice and minced meat stir fry

Jasmine rice and minced meat stir fry Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

The stir-fry vegetables are pre-cut and even the rice is ready cooked, all you have to do is stir-fry! Pour into the wok, heat through, and then spoon over the prawns to serve.

Here is the best “Jasmine rice and minced meat stir fry” recipe we have found so far. This will be really delicious.

Ingredients of Jasmine rice and minced meat stir fry

1. Take of Minced meat 1 kilo.
2. Prepare of Mixed Bell peppers (sliced).
3. Make ready of Onions (sliced).
4. Take 1/4 cup of soy sauce.
5. Take 1/4 cup of ketchup.
6. Take 1/4 cup of oyster sauce.
7. Take 1 tablespoon of Ginger and garlic paste.
8. Prepare 1 tablespoon of Black and white pepper.
9. Take to taste of Salt and seasoning.
10. Take 1/4 cup of sesame oil.
11. It’s of Parsley for garnishing.
12. You need 1 cup of carrots (scraped and sliced).

Stir-fried basil leave with minced pork, chicken, fried preserved egg and carrot, yellow corn, Broccoli with rice and fried egg.Jasmine rice with deep fried Chicken topped soft boil eggs and.Thai jasmine rice in American korean style, Rice with sliced pork steak.Jasmine rice is a long-grain variety of fragrant rice (also known as aromatic rice).

Jasmine rice and minced meat stir fry instructions

1. Add sesame oil to the pan, let it heat up, then add hinger and garlic paste.
2. Add the sliced onions and sauté for couple of minutes.
3. Add the minced meat, but be careful not to over mix it, you want the meat to be in chunks.
4. In a bowl, mix, ketchup, oyster sauce and soy sauce, then set aside.
5. Add the sliced carrots to the ground beef, let it cook for few minutes.
6. Add in the ketchup mixture and stir, let it cook for 3 minutes.
7. Add the bell peppers, seasonings, and spices.
8. Let it simmer for 3 minutes then serve with cooked long grain basmati rice.

Preheat pan on medium Add coconut oil after preheated Add minced garlic and quickly brown the garlic Add chicken and stir then cover for three.This is a delicious stir-fried dish, which is great for using up leftover cooked rice, a much better use of it than just throwing it away!In this case it is brown jasmine rice that I am using, but ordinary white rice would probably work just as well.

Its fragrance, reminiscent of pandan (Pandanus amaryllifolius) and popcorn. with Tatsoi & Jasmine Rice.Find recipes that suit your lifestyle with our new nutritionist-approved dietary tags.Our vegetarian recipes contain no red meat, poultry, fish, or seafood, and may include eggs Peel and mince the ginger.Pick the Thai basil leaves off the stems.Jasmine rice is a lovely, subtly perfumed rice used across South East Asia.